Posts Tagged ‘What Is The Most Exciting Part Of Managing A Vineyard?’
Consultant Viticulturist – Cameron Roucher
Without the grape, wine can’t be created, so each year an army of people in the Vineyards across England, taking care of the vines to harvesting the grapes, help the winemakers produce an exceptional glass of bubbly. In this article we speak with Cameron Roucher, a Consultant Viticulturist from England, let’s discover a little about…
Read MoreVineyard Manager at Squerryes – Richard Dyson
Without the grape, wine can’t be created, so each year an army of Vineyard Managers venture out into the vines to care, tend and nurture the growth of the grapes, to help the winemakers produce an exceptional glass of bubbly. This series of Vineyard Manager Interviews will help you uncover the vast world and skills…
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