Champagne Brice

18th August 2014

Champagne Brice

History of the House

Our family is, from the 17th century, strongly established in Bouzy where we are running 8 hectares of vineyards.

Champagne Brice relies on its supply of grapes coming from about 20 hectares, in particular from Aÿ, Bouzy, Cramant, and Verzenay, which are since the middle of the 19th century, the 4 Historic Grands Crus, classified 100% in the classification of Crus from Champagne.

Today, Champagne Brice exports 70% of its production, in the best gourmet restaurants and in the most prestigious wine cellars.

Champagne Brice will be very glad to welcome you in Bouzy to show you our cellars cut into chalk during the 19th century, and to invite you to discover our unique and exceptional Cuvées from Aÿ, Bouzy, Cramant, and Verzenay.

A très bientôt !

Jean-Paul Brice – Jean-René Brice – Remi Brice


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