Diners can’t seem to get enough of that bubbly Italian wine as bottomless Prosecco brunches have taken over the UK.

In the midlands, restaurant The Cookie will be offering a traditional Sunday roast dinner with a twist, offering a choice of either free-flowing Prosecco or three cocktails to pair with the menu.

To keep things fresh, the menu will change weekly. The menu consists of 3 courses for £10, with the bottomless Prosecco for an extra £5.

This offer starts from August 7th, so make sure to book.

The Cookie is a venue for music, comedy, movies and good food. Their restaurant is called ‘The Kitchen’ which was launched in January 2016 and is run by chef Nicholas Towarianskij.

www.thecookieleicester.co.uk