Pink Bubbly Cocktails for Valentine’s Day

25th January 2017

CHAMPAGNE-COCKTAIL

Who needs to go out on a date when you have Champagne and Prosecco cocktails?

Strawberry Mint Prosecco

  • 1 mint leaf

  • 3 handfuls of strawberries

  • Bottle of Prosecco or other sparkling wine

Using the back of a spoon, sieve the mint leave and strawberries into a bowl. Keep chilled until ready to serve, then add a small amount of purée to each glass (serves 6) before topping up with fizz.

Pink Prosecco Punch Pitcher

  • Can of ginger ale

  • Pomegranate juice

  • Raspberries, strawberries and peaches

  • Bottle of Prosecco or other sparkling wine

In a pitcher, add a bottle of Prosecco with a can of ginger ale and quarter cup of pomegranate juice. Add raspberries, sliced strawberries and sliced peaches for garnish!

Strawberry Vodka Champagne

  • 90ml Champagne or sparkling wine

  • 7ml vodka

  • 7ml Strawberry brandy

  • Serve over ice

After adding ice, pour in the vodka, the brandy and then gently the sparkling wine.

Pink French 75

  • 15ml lemon juice

  • 7.5ml sugar syrup

  • Rosé Champagne or sparkling wine

Method: shake the gin, lemon juice and sugar syrup together with ice then strain into the flute. Top up with your bubbly and garnish with a lemon twist.

Classic Rosé Champagne Cocktail

  • Sugar Cube

  • Bitters

  • Chilled Rosé Champagne

Add the sugar cube to the bottom of the glass and soak with a few dashes of bitters. Top up with Champagne!

Kir Royale

  • 1 part crème de cassis

  • 9 parts Champagne

  • Raspberries for garnish

Add the crème de cassis to the bottom of the glass then top up with Champagne. Best served in a Champagne flute.

Sour Witch

  • 40ml absinthe

  • 20ml almond syrup

  • 12ml Lime Juice

  • 3 or 4 Sour pitted cherries

  • Champagne or sparkling wine

Method: In the bottom of a mixing glass, mix the sour cherries in the lime juice and almond syrup. Add the absinthe with ice and shake very well. Strain into a chilled glass and top with sparkling wine.

Glass of Bubbly

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