The Range of Champagne NICOLO & PARADIS
15th June 2015
Champagne Brut Tradition
Visual: Golden yellow colour with very fine bubbles.
Bouquet: Elegant and complex nose with cooked white fruits aromas.
Food Pairing: Delicious as an apéritf or as a cocktail with shellfsh.
Visual: Golden yellow colour with a good effervescence.
Bouquet: Elegant and complex nose with white flowers, white fruits aromas added to vanilla hints.
Food Pairing: Perfect as an aperitf or with a sweet dish.
Visual: Bright pink with a good effervescence.
Bouquet: Intense red fruits flavour.
Food Pairing: Delicious as a dessert wine, with cakes, tarts an but is can be also recommended with red meat.
Visual: Bright golden colour with very fne and intense effervescence.
Bouquet: Citrus fruit flavour on the nose combined with an intense taste, it develops into a very elegant Champagne with nutty notes.
Food Pairing: Delicious as an aperitf and also recommended with foie gras and fish in sauce.
Visual: Golden yellow with a good effervescence.
Bouquet: Elegant and complex nose with an white flowers and yellow fruits aromas
Food Pairing: Delicious for any special occasions!
Glass of Bubbly
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