Treat your Dad to Billecart-Salmon this Father’s Day
17th May 2016
Show your Dad you care with something a little different this Father’s Day with a bottle of Champagne BILLECART-SALMON’S captivating and original Brut Sous Bois Non-Vintage.
The Brut Sous Bois is a unique cuvée, entirely vinified in oak, replicating the traditional methods of Champagne production. It has a radiant yellow crystalline appearance with golden glints and a defined aromatic undertone which expresses the mature complexity linked to the vinification in oak barrels. For that added special touch, this cuvée comes in the traditional foundation bottle which was originally used by the House’s founder, Nicolas-François Billecart, back in 1818.
For those who are more adventurous, try pairing our Brut Sous Bois by preparing a dish of seafood or poultry to make the ideal accompaniment this Sunday 19 June.
Glass of Bubbly
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