Ruinart Blanc de Blancs
27th August 2014
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Ruinart Blanc de Blancs embodies purity of the Chardonnay grapes from which it is made exclusively. Made primarily with Premiers Crus from the Côte des Blancs and Montagne de Reims terroirs, it is intensely aromatic.
The nose is powerfully reminiscent of fresh fruits with dominant notes of citrus and exotic fruits, followed by a touch of jasmine, white peaches and pink peppercorns.
The palate is both precise and clean as the wine delivers a radiant balance between roundness and smoothness.
For Blanc de Blancs, the artist Georgia Russell has created and sculpted an immaculate white adornment, incised with numerous notches, as a tribute to the magnificent cellars of the House of Ruinart. The subtle play of light on the bottle reveals the golden glints of the Chardonnay, the symbolic grape variety of the House of Ruinart.
Paired with Food
Convivial and sparkling this champagne pairs exceptionally well with seafood such as shellfish, whitefish.
Glass of Bubbly
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