Bodega Cruzat – Cuvée Extra Brut

Bodega Cruzat was founded in 2004 by a group of Chilean businessmen and by Argentine agricultural engineer and winemaker Pedro Federico Rosell.

“Yellow fruits, yellow stone fruits, yellow in characters, yellow floral, zesty lemons, dried lemons. Aroma smells clean and inviting with wild floral notes. Saline and minerals. Honeydew melon, banana.” – Glass of Bubbly

• Argentine Sparkling Wine
• Style: Extra Brut
• Blend: 75% Pinot Noir / 25% Chardonnay
• The Pinot Noir: Grown in vineyards located in Tupungato. Harvested during the second week of February.
• The Chardonnay: Grown in vineyards located in Tupungato. Harvested during the first week of February
• Vineyard: Uco Valley at 1400 masl (4590 fasl)
• Aged: 24 months
• Total sugar: 6,0 g/l
• Silver Medal – Tropical Burst

Food Pairing Suggestions: Best paired with seafood and fish with thick or light sauces, pasta and grilled or griddled meats.

Tropical Burst
A wine which shows a touch of tropical fruit character such as pineapple, banana and mango.