Pink Chardonnay, a forgotten grape variety that is regaining its place in Champagne’s heritage
17th October 2025
Pink Chardonnay is officially recognized in the Champagne appellation specifications. A natural mutation of white Chardonnay, this ancient grape variety joins the seven main varieties already authorized, bringing the number of Champagne grape varieties to eight.
A forgotten grape variety, now back in favor
Pink Chardonnay is a natural mutation of white Chardonnay, identified as early as the 1900s in Champagne and Burgundy. Preserved by passionate winegrowers, it was previously only found in collections or a few scattered vines. Its inclusion in the French Catalog in 2018 gave it a botanical identity and allowed it to be propagated.
Official recognition in the Champagne appellation
Since July 31, 2025, Chardonnay rose has been included in the specifications of the Champagne appellation as a main variety. This decision marks an important step in promoting the genetic heritage of the Champagne vineyards.
A symbol of intelligent adaptation
Unlike varieties created through hybridization, such as Voltis, Chardonnay rosé is a quirk of nature. Its integration illustrates the vineyard’s ability to evolve intelligently in the face of climate challenges, while reconnecting with a forgotten history.
Characteristics similar to white Chardonnay
Agronomically and oenologically, Chardonnay rose is very similar to white Chardonnay. It brings a certain freshness to wines, but it is above all the story it tells that makes it unique.
A rich but concentrated range of grape varieties
Historically, the Champagne appellation has been based on three main grape varieties: Pinot Noir, Meunier, and Chardonnay Blanc. Together, they account for almost all of the grape varieties grown in Champagne. The so-called “minority” grape varieties – Arbane, Petit Meslier, Pinot Blanc, Pinot Gris, and now Chardonnay Rose – cover only 0.5% of the vineyards. The inclusion of Chardonnay Rose in the specifications underscores Champagne’s commitment to genetic diversity, its plant heritage, and its ability to adapt to climate challenges.
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