Oliver Walkey

Touring Champagne With Raphael de Vasconcellos

By Oliver Walkey / 26th April 2024

Exploring the Champagne Region is one of the ‘must’ moments for any bubbly lover, but no matter how many times you travel to the region, there are still more Champagne houses and villages to explore, knowing where to start isn’t too difficult, you simply venture to the Avenue de Champagne, the world’s most expensive road…

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Interview With The Head Sommelier At Belvedere Restaurant – Joseph Pelosi

By Oliver Walkey / 26th April 2024

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with Joseph Pelosi, the Head Sommelier At Belvedere Restaurant, who has helped many…

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Interview With Tommaso Tamai – Export Sales Manager At Bianchin

By Oliver Walkey / 25th April 2024

The world of wine requires a lot of talented professionals to help bring sparkling wines to market and if it wasn’t for experts like Tommaso Tamai, helping to export sparkling wines all over the world, we wouldn’t have the global love for a glass of bubbly as we do today. So we feel it’s only…

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Interview With A Sommelier – Maria Cintoli

By Oliver Walkey / 24th April 2024

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a woman from, England, who has helped many people to discover the…

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Head Winemaker At Gusbourne – Interview With Mary Bridges

By Oliver Walkey / 23rd April 2024

Wine isn’t just made, it’s crafted by the unwavering expertise of a Winemaker, sometimes old traditions are passed down by generations and on other occasions, new people venture into the industry, introducing us to new creations, this series of Winemaker Interviews will help you uncover the vast world and skills of how the artists passionate…

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Interview With A Sommelier – Camilla Bonnannini

By Oliver Walkey / 23rd April 2024

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a woman from, England, who has helped many people to discover the…

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Interview With Freddy Pinto – Head Mixologist at The Octagon Bar

By Oliver Walkey / 22nd April 2024

We’ve always had a passion for Fizz Cocktails here at Glass of Bubbly, experimenting and putting new recipes to the test, so when we got the opportunity to share Freddy Pinto’s story as the Head Mixologist at Octagon Bar, we were pleasured to accept, so let’s find out about his life and career in the…

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Interview With A Sommelier – Marius Dumitru

By Oliver Walkey / 22nd April 2024

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man from, Lombardy, Italy, who has helped many people to discover…

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Interview With The Winemaker At Highweald Wine Estate – Colm Evans

By Oliver Walkey / 19th April 2024

Wine isn’t just made, it’s crafted by the extraordinary expertise of a Winemaker, sometimes old traditions are passed down by generations and on other occasions, new people venture into the industry, introducing us to new creations, this series of Winemaker Interviews will help you uncover the vast world and skills of how the artists passionate…

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