Glass of Bubbly Content

Visit Bortolomiol in Italy

By Glass of Bubbly Content / 18th September 2025

Bortolomiol is situated in the heart of the Conegliano Valdobbiadene Prosecco Superiore DOCG area in Valdobbiadene, Italy. Founded in 1949 by Giuliano Bortolomiol, the winery is recognised for its pioneering spirit in developing the Prosecco Brut style and for its commitment to sustainable practices and the Valdobbiadene territory. The winery is now run by Giuliano’s…

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The Art of Effervescence: How Wine Clubs Are Elevating the Sparkling Wine Experience

By Glass of Bubbly Content / 18th September 2025

The world of sparkling wine has always carried an air of sophistication and celebration, but today, more wine lovers are discovering that luxury doesn’t have to stay bottled up for special occasions. Thanks to the rise of curated wine subscriptions, enthusiasts are gaining access to an entirely new way of exploring effervescence — one glass…

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Entertaining Made Simple: Outdoor Food & Drink Trends

By Glass of Bubbly Content / 18th September 2025

In recent years, outdoor entertaining has blossomed into a beloved pastime for many of us. Whether it’s an intimate gathering with close friends or a larger celebration, the magic of nature paired with good food and drinks creates an ideal backdrop. According to a report from the National Association of Home Builders, outdoor living spaces…

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Champagne Piaff

By Glass of Bubbly Content / 17th September 2025

Champagne Piaff is a relatively new Champagne house, established with a modern and vibrant approach to the classic Champagne category. It’s known for its fresh, elegant, and crisp style, with low dosage. Produced in Épernay in the heart of the Champagne region, it was in 1901 that Maxime Mansard’s ancestors crafted their first bottles. With…

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From Corks to Coins – Why do people put coins in Champagne corks?

By Glass of Bubbly Content / 17th September 2025

You may have seen somebody cutting a slit into the cork from a newly opened bottle of Champagne and inserting a coin into it. ‘From Corks to Coins’ refers to the tradition of inserting a coin into a Champagne cork to create a talisman for good luck and prosperity, inspired by sailors who put gold…

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Top 10 Sparkling Wine Instagram Accounts to Follow for Daily Bubbly Inspiration

By Glass of Bubbly Content / 17th September 2025

Sparkling wine has a way of making life feel brighter. A glass of bubbles can turn an ordinary Tuesday into a celebration and Instagram is full of people who capture that magic every day. From Champagne houses with centuries of tradition to creators who mix wine with travel, lifestyle and humour, there is no shortage…

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Champagne at STK London

A Bubbly Lover’s Guide to the Best Wine Bars in London

By Glass of Bubbly Content / 17th September 2025

Whether you are in London after a successful day’s work, catching up with friends, or hitting the city for an event, show or party, one thing London is never short of is wine bars. Gathering around the train stations, supporting Bank’s army of finance workers, and serving everyone haunting the tourist traps, you can grab…

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What Should Food Businesses Know About Sandwich & Butter Paper?

By Glass of Bubbly Content / 17th September 2025

Custom printed sandwich paper not only wraps food but also displays brand messages. Greasy, sticky food is protected while it stays fresh. These two papers have their distinct functions, protection and presentation. Sandwich papers are oil and moisture-resistant. They also allow for a mess-free eating experience. There are loads of sizes, weights and finishes. Some…

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Visit Pere Ventura in Spain

By Glass of Bubbly Content / 16th September 2025

Pere Ventura is situated in the heart of Penedès, the birthplace of Cava. Founded in 1992 by Pere Ventura in Sant Sadurní d’Anoia, Catalonia, the winery is known for its elegant, exclusive, and high-quality Cavas. They are one of only eight producers authorised to make Cava de Paraje Calificado, a classification recognising exceptional terroir. A…

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