Glass of Bubbly
Champagne de Castellane
Brut The Brut perfectly encapsulates the “de Castellane style”. A subtle marriage of elegance and pleasure. The winemakers’ attachement to the long tradition of the House’s quality is reflected in this wine and illustrates the richness and finesse of its style. Blending A balanced blend of the three champagne grapes (35% Chardonnay, 35% Pinot Noir…
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Selection of Champagne Brice
Brut Rosé BRUT TRADITION comes from a traditonal mix and blends, with a short preparation process (48 to 72 hours). COLOUR : an intense pink. BOUQUET : a grapefruit and red fruit aroma. ON THE PALATE : great intensity, with a lot of presence and distinctiveness. Grape Variety: Pinot Noir: 100% Goes very well with:…
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Champagne Drappier: The Cuvées
Quattuor Cuvée FORGOTTEN GRAPE VARIETIES, A UNIQUE BLANC DE BLANCS, INIMITABLE, UNFORGETTABLE To the forgotten Champagne grape varieties: Arbane (25%), Petit Meslier (25%) and Blanc Vrai (25%), which express themselves in a tight sap, the classic Chardonnay brings its elegant and persistent note. The cuvée displays aromas of very fresh grapes, citrus fruit, white flowers…
Read MoreWiston Estate Sparkling Wines
NON-VINTAGE In 2009 Wiston Estate began working with several partner vineyards on the South Downs, also planted on chalk, to source fruit to complete its non-vintage wines. These wines have been fermented in stainless steel tanks in the winery before going through a second fermentation in bottle for a number of years in our cellars.…
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Champagne Sélèque: The Fruit of a Musical Score
HISTORY The story of the House of Sélèque began in 1965, when Henri Sélèque planted his first plots of vines with the help of his father-in-law, Jean Bagnost (then president of the Pierry wine cooperative). Quickly seduced by the vines, Richard, son of Henri and Françoise, studied oenology and started making Champagne when he joined…
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Champagne Sélèque: The Range
Giving our wines their identity, our “terroir” guides our style and our wine-making choices. We seek optimum grape maturity by sampling the grapes on the vine. We then use small vertical 4000 kg presses, enabling us to keep the juices from each plot separate. The juice ferments slowly in a variety of containers – steel…
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Champagne Brice
History of the House Our family is, from the 17th century, strongly established in Bouzy where we are running 8 hectares of vineyards. Champagne Brice relies on its supply of grapes coming from about 20 hectares, in particular from Aÿ, Bouzy, Cramant, and Verzenay, which are since the middle of the 19th century, the 4…
Read MoreBoizel: An Exceptional Champagne House
The Boizel Spirit Each member of the Boizel family is proud to be part of this wonderful story and to take their turn as the holder of the family traditions that have been passed from father to son (or daughter) since 1834. But beyond recipes, blending secrets and customs, every generation has strived to enrich…
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Boizel: The Essential Champagnes
Brut Réserve True expression of the savoir-faire and skill of the House: its best ambassador. Tasting notes The robe is brilliant straw gold. The effervescence shows great finesse with tiny bubbles in swirling columns.The expressive, fine and fresh nose opens on white flowers aromas (hawthorn) followed by an elegant fruity ambiance with notes of white…
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