Glass of Bubbly
‘Yugen’ Bubbly Cocktail at Sosharu Japanese Restaurant
This spring, guests at Jason Atherton’s newest venture, Sosharu, can enjoy the ‘Yugen’ cocktail. A refreshing mix of Belsazar rose, Sakura nigori and sparkling wine, garnished with fennel flowers, to capture the essence of spring. Sosharu is an izakaya-style restaurant (Japanese gastro-pub, usually for after work drinks and food) which crafts authentic menu dedicated to Japanese…
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Celebrity Interview: Anne Hegerty
Anne is one of the Chasers on ITV’s quiz show The Chase. She is known as The Governess on the show and has also been given the nickname of Frosty Knickers by the presenter Bradley Walsh. Anne is a former journalist and has also made appearances on a number of other quiz shows including Mastermind,…
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German Sparkling Wine from Weingut im Zwölberich
Hartmut Heintz took over the Zwölberich vineyards from his father Walter in 1985 and pushed the estate’s natural approach towards organic and then biodynamic certification. With just 80 acres (33 hectares) of the fertile Lower Nahe that had been producing wine since 1711, the estate’s renewed dedication to natural production seemed to fit with the…
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Spring Menus at Purnell’s in Birmingham
To celebrate the finest ingredients of the season, Glynn Purnell’s Michelin-starred restaurant, Purnell’s, is offering guests an array of Spring menus. Ranging from an indulgent 9 course offering, to a “nip in and out” 3 course lunch, diners can opt for dishes such as Cornish brill cooked in beurre noisette with raisin and caper puree, lemon wafer and…
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New Sparkling Wine Glasses Designed by Sarah Chadwick
Sarah Chadwick is the artist behind a new range of glassware inspired by her surroundings and imagination. Manufactured by a pottery in Stoke-on-Trent, where there are ten different processes all by hand which the glasses go through before completion including the silk screen printing for a greater quality finish. Chadwick says “I have approached the glassware designs no…
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Kingsland Drinks & M&S Launch Sparkling Wine
Kingsland Drinks, an independent UK supplier of wine and spirits, has teamed up with major UK retailer M&S to launch their own sparkling wine. Called Wave Break Pink Fizz, the wine is made from Californian Muscat grapes and has an ABV of 11%. Described as ‘fresh & fruity’, the drink is aiming to be a good beginners drink…
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Enjoy a Glass of Bubbly & Dessert at Hotel Café Royal
There’s a new tasting experience at Hotel Café Royal’s dessert restaurant, with sweet plates designed by Executive Pastry Chef, Sarah Barber and savoury bites created by Chef de Cuisine, Armand Sablon. Taking inspiration from the beginning of the Summer season, the new dessert tasting menus will highlight Sarah’s creative skill and imagination and include the…
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Veneta, London Restaurant Inspired by the Magic of Venice
A new Venetian-style restaurant is coming soon to St James Market in South West London. With its breathtaking architecture, winding canals and endless mysterious passageways, Venice is one of the most enthralling and alluring cities in the world. Veneta will be an enchanting space seating 110 covers in areas that combine classic bar-counter seating, banquette booths…
Read MoreEnjoy the Summer Sporting Season with Digby English Sparkling Wine
Ahead of the Summer sporting season and the 2016 Olympic Games, Digby Fine English launch the nationwide sale of Digby Leander Pink NV with the most influential retailers (RRP £29.99), plus hotels and restaurants that fit the wine’s discerning yet spontaneous spirit. To celebrate Digby’s ground-breaking partnership with Leander Club and the launch, Digby have sponsored…
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