Bianchin Asolo DOCG Prosecco Superiore Extra Dry Millesimato 2023
1st April 2025
The Vineyards of Bianchin are located in the heart of Montello, where nature and memories unite, shining light on a glorious past for the Bianchin family.
Responsible for the production of their Asolo Prosecco DOCG, the family takes great care in nurturing the vines, with the hope that the terroir of the land is captured within the fruit and that it speaks its greatness and shares its secrets in nobility and its richness in spirit.
“Frothy white fruits and white floral, wet stones, chalk and minerals, sweet in the palate with crushed white and green fruits, red apple flesh, some wet stones, creamy sensation, with some blossom notes.” – Glass of Bubbly
Food Pairing Suggestions: Ideal with appetizers, snacks, desserts and first courses with spring first fruits.
- Prosecco DOCG – Asolo
- Vintage: 2023
- Style Extra Dry
- Serving Temperature: 7° C.
- Location: Volpago del Montello (TV)
- Altitude: 274 meters above sea level
- GPS coordinates: 45° 48′ 22.83″ North 12° 07′ 50.82″ East
- Grape: 100% Glera
- Soil: Clayey loam
- Harvest period: Third ten days of September Martinotti
- Method: Charmat
- Second fermentation: 30 days
- Gold Medal – Light & Fruity
Learn more about Bianchin from their Export Sales Manager in an exclusive interview on Glass of Bubbly: Interview With Tommaso Tamai – Export Sales Manager At Bianchin
Light & Fruity
A light and easy to drink wine with expressive fruity flavours.
Oliver Walkey
Champagne and Sparkling Wine Writer, Focused on Bringing the Exciting and Fascinating World of Bubbly to You.