Champagne News
Champagne: The Sparkling Jewel of Afternoon Tea
With Afternoon Tea Week taking place from August 12 – 18 this year, the Champagne Bureau UK* share their insights on why this British tradition has long been associated with Champagne. Afternoon tea is one of the most quintessentially English customs – and is now often included in ‘what to do’ guides to London or…
Champagne Bonnaire – Interview With Jean-Emmanuel Bonnaire
The love of Champagne is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with Jean-Emmanuel Bonnaire, the Owner of Champagne Bonnaire, let’s…
Champagne Larmandier – Interview With Pierre Larmandier
The love of Champagne is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with Pierre Larmandier from Champagne Larmandier, let’s discover a…
Champagne Franck Bonville – Interview With Ferdinand Ruelle-Dudel
The love of Champagne is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with Ferdinand Ruelle-Dudel, who Co-Manages Champagne Franck Bonville with…
Champagne Ployez Jacquemart – Interview With Mrs. Laurence Ployez
The love of Champagne is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with Mrs. Laurence Ployez, the owner of Champagne Ployez…
Champagne Yannick Prevoteau – Interview With Yannick Prévoteau
The following interview was completed in French, the interview below is being shared in both the original French and a translated English. The love of Champagne is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on…
Champagne Fleur de Miraval – Interview With Alexis Blondel
The love of Champagne is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with Monsieur Alexis Blondel, the skilled Assistant Winemaker at…
Olympic Cookout with Champagne Flair
The Summer Olympics gets underway today, July 26 in Paris. It’s easy to incorporate a bit of French flair into traditional American celebrations whether you’re grilling in the backyard or munching on potato chips in the family room. Below are some fun suggestions for pairing classic American foods with a bit of bubbly from across…
Champagne Philippe Lancelot – Interview With James Moreau
The love of Champagne is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with James Moreau, the skilled Winemaker at Champagne Philippe…