Sparkling Wine News
Brightwell Vineyard – Interview With Bob Nielsen
There is no denying that English Sparkling Wine is on the rise, becoming an undeniable contender to Traditional Method Sparkling Wines around the world. To the English, it’s becoming a fan favourite and a go-to Glass of Bubbly, its quality is improving year on year and thanks to innovators and those willing to follow their…
Exporting Wines – Interview With Boris Riccardo Pautasso
The love of sparkling wine is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with Boris Riccardo Pautasso, the Export Manager &…
Croatian Wine
We don’t fully know when they started making Wine, but we do believe it was no later than the 5th century BC, some 2,500 years ago, back before the Ancient Greek settlers. The evidence for this comes in the form of a coin, which features a grape cluster on one side and an amphora, that…
Dunesforde – Interview With Hayley Pullan
There is no denying that English Sparkling Wine is on the rise, becoming an undeniable contender to Traditional Method Sparkling Wines around the world. To the English, it’s becoming a fan favourite and a go-to Glass of Bubbly, its quality is improving year on year and thanks to innovators and those willing to follow their…
Karl Schaefer Winery – Interview With Johann Seibt
The love of sparkling wine is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with Johann Seibt, the skilled Cellar Master &…
German Wine
It was the Roman Empire that first saw the potential in the soil of Germany back in 100 BC, once they conquered the land they decided to plant vines, in particular, the Piesporter Goldtröpfchen region, which translates to ‘Little Droplets of Gold’. Emperor Charlemagne, former Holy Roman Emperor, who ruled much of Western Europe from…
Can We Taste Minerality In Wine?
When taking the first nip of a new glass of wine one almost instantly tries to figure out which flavors and aromas we are tasting. It is often almost impossible not to do so. It just happens. It looks as if our senses and brain are programmed that way. So when for example we sip…
Yotes Court Vineyard – Interview With Susannah Ricci
There is no denying that English Sparkling Wine is on the rise, becoming an undeniable contender to Traditional Method Sparkling Wines around the world. To the English, it’s becoming a fan favourite and a go-to Glass of Bubbly, its quality is improving year on year and thanks to innovators and those willing to follow their…
Sons Of A Lesser God: Sparkling Wines From Almost Unknown Grapes: Erbaluce Di Caluso
Erbaluce di Caluso or Caluso is a small denomination in Piedmont that occupies an area of 415 hectares, of which 256 can claim the Caluso DOCG denomination from the Erbaluce grape variety. The Erbaluce di Caluso or Caluso DOC was established in 1967 and obtained DOCG recognition in 2010. We are in the morainic amphitheater…