Enjoy a Glass of Bubbly at German Gymnasium
1st November 2015
12th November sees the opening of D&D London’s German Gymnasium, within the newly renovated Grade II listed former gymnasium in King’s Cross.
Executive Chef, Bjoern Wassmuth, has created broad-ranging menus featuring some classic Mittel-European dishes as a nod to the site’s German heritage. The dining areas will encompass one of Kings Cross’ largest al fresco terraces, a patisserie counter, an all-day Grand Café serving breakfast through to dinner, a restaurant and the Meister Bar.
A clock will chime at 4pm daily, signalling the beginning of the German tradition of Kaffee and Kuchen. Guests will be offered cakes and pastries such as apple strudel with vanilla sauce; Sachertorte with Chantilly cream and twice baked cheesecake with blueberries.
Head Sommelier, Virgile Degrez, has created a list that will take wine lovers on a virtual tasting tour along the Danube vineyards and guests will be able to sample the regional sparkling wine, Sekt. Fred Tartas will be managing the Meister bar – open till 1am at weekends – designing an innovative cocktail menu.
Glass of Bubbly
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