Search Results: prosecco
Bubbles & Cheese
Here are my top two sparkling wines paired with two great British cheeses. La Jara, Frizzante Rosé NV, Veneto, Italy An amazing semi-sparkling rosé from Prosecco producer La Jara, they use a little bit of the red grape, Raboso, to give the wine it’s lovely pale coral colour. It is dry on the palate and…
Read MoreDavid & Goliath – Can English Sparkling Wine take on the might of Champagne?
English Sparkling Wine has experienced something of a meteoric rise over the past few years. Peter Ustinov’s phrase “I imagine hell like this: Italian punctuality, German humour and English wine” would have had little argument even in the very recent past, with English wine being the parochial and somewhat comical poor cousin of the fizz…
Read MoreGlass of Bubbly Champagne & Sparkling Wine Tasting Event & Summit
The Glass of Bubbly Champagne & Sparkling Wine Tasting and International Champagne & Sparkling Wine Summit is being held at the Le Méridien Piccadilly Hotel London on the 24th April 2017 from 11:00 – 17:00. This is a trade and press event if you would like to attend please email eve@glassofbubbly.com. Discover sparkling wines from…
Read MorePopping the Brit Fizz: Christopher Walkey interviews Nusrat Ghani MP (Member of Parliament)
A glass of bubbly is becoming more and more the choice of many when it comes to enjoying wine these days and what a splendid choice we now have from nearly each and every corner of the globe from Austrian to Argentinian, South African to Indian. I think many in the wine industry would say…
Read MoreFood & Sparkling Wine Pairing – Art or Science?
Champagne and oysters… a pairing that is known by food lovers worldwide to be a perfect match. Similarly, Champagne and caviar is also a famous pairing. Why is this? Is it because they are both ridiculously expensive and represent luxury and opulence? Or is it because they really are a good match? It wasn’t until…
Read MoreSchool of Sparkling Wine
Education is the key when drinking Sparkling wine. Do you know your Cava from your Prosecco? Your Asti from your Lambrusco? Your Champagne from your Vouvray? From the appearance in a glass alone it’s hard to know what you might be drinking. If you lined up three different styles of sparkling wine, they would all…
Read MoreThe Penina Way – Sparkling Wine from Slovenia
The sparkling wine market has an exciting addition, Penina. It’s the generic term for sparkling wine in Slovenia, but as Chris Boiling discovered, it covers a wide range of styles… The number of sparkling wine producers in Slovenia, that little country squashed between Italy, Austria, Hungary and Croatia, has more than doubled over the past…
Read MoreThe Case for English Bubbles
I’ve always loved bubbles, but I must admit, I haven’t always been fussy. In fact, when I first moved to London eight years ago, a £5 bottle of Tesco Cava did the trick, not that there’s anything wrong with that… These days, well, my income stretches a little further and let’s just say, like a…
Read MoreChoosing Bubbly to go with Your Chocolate Easter Eggs
Easter’s coming up, which means one thing… lots of chocolate. Why let the kids have all the fun? Treat yourself to some chocolate paired with a glass of bubbly! Chocolate with sparkling wine can actually be quite a tricky pairing if you want to get the best match, but there are ways to make the…
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