Search Results: prosecco

Marks & Spencer Introduce 'Riosecco' for the Olympics

Marks & Spencer Introduce ‘Riosecco’ for the Olympics

By Glass of Bubbly / 4th August 2016

Marks & Spencer has launched Riosecco, a crisp and refreshing sparkling wine from Brazil, to mark the upcoming Olympic Games in Rio. Riosecco is made in the same way as Prosecco, but in the Serra Gaúcha region of Brazil, where Glera grapes grow abundantly.  It is described as crisp and refreshing, with peach, apricot, and citrus…

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How to Host an Australian-style BBQ with Aussie fizz!

By Glass of Bubbly / 28th July 2016

Australian’s are often known by the stereotype of throwin’ shrimp on the barbie, but while they actually call it a ‘prawn’, it’s true Aussie’s certainly love a good barbecue. With all that hot weather down under, who can blame them? It’s the perfect place to have a barbecue party and we could probably learn a thing or…

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Cooking with Champagne & Sparkling Wines

Cooking with Champagne & Sparkling Wines

By Christopher Walkey / 26th July 2016

Do we really need any more excuses to open another bottle of bubbly, well cooking in the kitchen is most certainly another reason to pop another cork. I’m sure, like myself, we are very much aware that cooking with wine has been around for a long time be it mussels with white wine or coq…

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Vogue Café Pop-Up Champagne Lounge in London

By Glass of Bubbly / 25th July 2016

Vogue Café is a concept that has proved popular around the world, with locations in Moscow (the first opening), Eastern Europe, Asia and the Middle East. The pop-up is to celebrate Vogue’s centenary and they will be serving a special Vogue 100 cocktail and Vogue 100 punch. Displays of iconic Vogue covers from the past…

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Enjoy Bottomless Veuve Cliquot Brunch

By Glass of Bubbly / 23rd July 2016

It seems that every other restaurant in London now offers bottomless Prosecco with their brunch, but at Dirty Bones in Soho they have started doing things a little differently, with bottomless Veuve Clicquot for £100pp – perfect for those looking to go all out! Veuve Clicquot has been chosen as the perfect accompaniment to the…

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Cirotto Launches Low-Sugar ‘Extra Brut’

By Glass of Bubbly / 21st July 2016

This year, Cirotto launch ‘Extra Brut’, an exciting new style of Prosecco with a very low residual sugar, at only 3 grams/litre.  It responds to increasing demands for low and zero sugar Champagnes, Cavas and Proceccos in Europe and the UK.  Such varieties are particularly popular among those with preferences for a very dry taste,…

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Romantic Places in London to Share a Glass of Bubbly

By Glass of Bubbly / 18th July 2016

Impress your date with a romantic evening in the capital city. Whether you’re sparkling wine enthusiasts or not, you can’t go wrong sharing a glass of bubbly! Clos Maggiore – Covent Garden Voted the world’s most romantic restaurant! Enjoy outstanding French-influenced cuisine and one of the world’s finest wine lists. The stunning interior with flowers covering the ceiling will…

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Delicious Brazilian Food & Fizz for the Olympics

By Glass of Bubbly / 15th July 2016

To celebrate the upcoming Olympic Games in Rio, we’ve paired some beautiful Brazilian dishes with their equally-good sparkling wine counterparts. We often think of wines from Europe or the ‘New World’, but eyes will be  turning to Brazil as the Olympic Games draw nearer. Brazilian Favourites Pão de queijo For starters, bread and cheese – what could…

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Still not tried English Sparkling Wine?

By Glass of Bubbly / 14th July 2016

We want to cheer on home-grown bubbly and we hope that the rest of the country continues to get behind the industry too. Sales are indeed growing, they are winning awards left and right and the quality is continuously increasing –  so why not give it a try? The price may seem a little higher compared…

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