Po’Wi: the Johanniter Traditional Method from Oltrepò Pavese by Stefano Milanesi

Within the landscape of Oltrepò Pavese—a territory historically devoted to sparkling wine production and often identified with Pinot Noir—Stefano Milanesi’s project introduces a different trajectory. It does not simply reinterpret the Traditional Method, but rather reconsiders its agricultural foundations. PO’WI is born from the meeting of classic sparkling wine technique and the PIWI grape Johanniter,…

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