What Sparkling Wine To Pair With Duck à l’Orange?

Duck à l’Orange, a succulent roasted duck, crispy and crackling skin, coated in a brown sauce made from beef or veal stock with the juice and zest of an orange. Duck à l’Orange, canard à l’orange or orange duck is traditionally known as a French dish, believed either to have been enjoyed since 1533, in…

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Orange Sparkling Wine – Vej Brut

Orange Sparkling Wine - Vej Brut

Orange wines get their name from the darker, slightly orange tinge that the white wines receive due to their contact with the coloring pigments of the grape skins. Typically white wine production involves crushing the grapes and quickly moving the juice off the skins into the fermentation vessel. The skins contain color pigment, phenols and…

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