Vignarosa Prosecco & Sparkling Wine

7th April 2016

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Prosecco

PROSECCO D.O.C. TREVISO BRUT PARK
Produced with the Charmat method, this is a classic sparkling wine with a typical freshness and fruity aroma, make it perfect for any occasion.

 

PROSECCO D.O.C. TREVISO DRY VILLA
This sparkling Charmat, made only from Glera grapes is elegantly soft with a fruity aroma and is excellent for any festivity.

 

PROSECCO D.O.C. TREVISO 40 SPAGO
Only the best grapes of Glera, Chardonnay and Verdiso are selected and rigorously hand picked to create a unique and unmistakable wine. Its freshness and the lightly fruited taste make it an excellent ‘companionship’ wine.

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PROSECCO D.O.C. TREVISO EXTRA DRY 40
Only the best quality grapes amongst the three varieties are selected and rigorously hand picked to create a unique and unmistakable wine produced upon request of the best
customers so as to preserve absolute freshness and maximum aroma.

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Italian Sparkling Wine

ROSATO BRUT AMORINO
Obtained from the vinification ‘in rosè’ of red skinned grapes, this wine, with its intense pink colour, achieves its sparkling status through the Charmat method. Its dry taste and pleasant aroma with nuances of raspberry and strawberry make it the ideal companion for any dish. Excellent any time.

 

CHARDONNAY BRUT CALLISELLE
Produced with the long Charmat method where the fermentation in steel containers is very slow and extends for six to twelve months at low controlled temperature. This truly elegant brut made exclusively with Chardonnay grapes, after being refined in bottle for several months has a fine bouquet and is a great appetizer when served really cold. Perfect with seafood and crustaceans.

 

www.vignarosa.it

Glass of Bubbly

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