Oliver Walkey
Delicate Elderflower Cocktail
The delicate Elderflower grows every year, blossoming from late May to mid-June, always picked at best once the buds have freshly opened on a warm, dry and sunny day, found growing all across the UK, from woodlands to roadside hedgerows, after the flower has lived its life, the Elderflower will then turn into purple Elderberries…
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Interview With A Sommelier – Laura Rhys
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a woman who has helped many people to discover the vast world…
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Bartender Made Cocktails – Melon Fiesta
The Cocktail that you are about to make is one of Bogdan Tripon’s Signature Fizz Cocktails, which he makes in England. Let’s Meet The Bartender! “The inspiration behind Melon Fiesta Cocktail is showing the people that are not a fan of tequila or prosecco like myself that you can still have a delicious cocktail with…
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Interview With A Sommelier – Gaetano La Rocca
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man who has helped many people to discover the vast world…
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Interview With The CEO Of Ridgeview Wine Estate
There is no denying that English Sparkling Wine is on the rise, becoming an undeniable contender to Champagne, and although it still has some way to go in convincing the rest of the world, to the English, it’s becoming a fan favourite and a go-to Glass of Bubbly, its quality is improving with each year…
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Movie Night – Bubbly Edition
It’s Movie Night and whether you’re doing it with friends, a boyfriend or girlfriend, or your beloved family, it’s time to do it right, so pop open a bottle of Prosecco and lay out a gorgeous, scrumptious, and scrumdiddlyumptious display of chocolate treats, brownies, cookies, some dipping pots of melted chocolate, with marshmallows, shortbread, smarties…
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Interview With A Sommelier – Yiğit Ayberk
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man who has helped many people to discover the vast world…
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A Charming Spell Cocktail
Sometimes it feels like we’re under a spell, stuck behind the screen of a mobile device or pc, sometimes we need to break it, charm ourselves with a delightful combination of flavours united together in a Glass of Bubbly Cocktail, utilising Wild Moon’s Gin and Ruggeri’s Prosecco, we’re breaking that spell and offering a helping…
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Triumphant Cocktail
It’s time to take a big step, the direction you choose is yours, but do it boldly, be Triumphant in your move, and when you achieve what you set out to, craft yourself the Triumphant Cocktail to commemorate your success. Using some of the wonderful flavours from Prosecco DOC, with a BIO label and a…
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