Glass of Bubbly Content

Escape to the Cotswolds for English Wine Week at Woodchester Valley Vineyard

By Glass of Bubbly Content / 25th May 2026

English Wine Week returns on 20th June 2026, showcasing that world-class wines are closer to home than expected. Woodchester Valley Vineyard invites wine enthusiasts and lovers to experience the quality and craftsmanship of their award-winning English wines at the family-owned vineyard in the South Cotswolds. Visitors can discover the diverse collection of white, rosé, red,…

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Find the weak point on the bottle - The Seam

The Architecture of the Pop: How Glass Engineering Defines the Premium Sparkling Experience

By Glass of Bubbly Content / 25th May 2026

The pop of the cork and the effervescent cascade that follows are the defining moments of any sparkling wine experience. Yet, long before the liquid reaches a crystal flute, the glass bottle serves as the silent, initial brand ambassador. In the highly competitive world of haute cuvées, the vessel is far more than a simple…

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VENTIVENTI Lambrusco Salamino of Santa Croce DOC

Lambrusco and the Food of Its Homeland — A Morning with the Producers of Emilia-Romagna

By Glass of Bubbly Content / 25th May 2026

There is a moment, somewhere between the first pour and the second slice of aged Parmigiano, when Lambrusco stops being a wine you are drinking and becomes something else entirely — a context, a landscape, a statement of belonging. It is the red thread stitched through the fabric of Emilia-Romagna, a region that has, arguably,…

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Mosnel Franciacorta

To mark their 190th anniversary, Mosnel hosted a conference on ‘Agroforestry’

By Glass of Bubbly Content / 18th May 2026

Agroforestry. In Search of Tomorrow’s Viticulture There is a word that comes up often when talking about Mosnel: balance. In the vineyards, in the cellars,in the glass. Balance is a principle that goes back to 1836, when the Barboglio family inherited the Camignone estate, and which today, 190 years later, Lucia and Giulio Barzanò have…

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Serving Sparkling Wine: Temperature and Storage Guide

By Glass of Bubbly Content / 18th May 2026

A great bottle of sparkling wine can be ruined by something as simple as the wrong temperature. Serve it too warm and it foams and falls flat. Serve it too cold and the aromas vanish. The bottle did nothing wrong; the handling did. Temperature is the quiet difference between a memorable glass and a disappointing…

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Sugar Levels in Champagne

How to make wine at home – a careful beginner’s guide

By Glass of Bubbly Content / 12th May 2026

When it comes to learning how to make wine at home, it is best to approach the subject as a controlled fermentation process rather than a casual experiment. Home wine making requires clean equipment, suitable ingredients, accurate measurements and patience. This post explains the basic stages of making wine at home, with attention to hygiene, safety and responsible handling.…

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Champagne Telmont Official Champagne of the Cannes Film Festival

By Glass of Bubbly Content / 8th May 2026

For the sixth consecutive year, Maison Telmont is the Official Champagne of the Cannes Film Festival. Telmont is proud to be selected, for the sixth consecutive year, as the official Champagne of the Cannes Film Festival, on the occasion of its 79th edition. Its emblematic cuvée, ‘Réserve Brut,’ will accompany the Festival’s key moments and…

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Summer Fruit Fizz Cocktails

By Glass of Bubbly Content / 4th May 2026

Fruit fizz cocktails are best when they combine fresh seasonal berries or tropical fruits with a splash of gin or vodka, topped off with your choice of Champagne or sparkling wine. Some popular fruit cocktails include tropical delights like the Piña Colada, refreshing options such as the Mojito and Paloma, and sweeter choices like the…

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Why Short Food and Sparkling Wine Escapes Feel Like Real Luxury Now

By Glass of Bubbly Content / 4th May 2026

In today’s life, everyone needs a special hobby that offers a quick escape from their usual lifestyle. With phones constantly buzzing, you’re all over the city running errands and having meetings, you start needing rest more and more. To make things worse, when you rest at home, it feels like a waste of time. That’s…

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