Glass of Bubbly
Champagne La Villesenière
Laurence and Cyrille Chevenotot-Michez at Champagne La Villesenière are delighted at the rush of superb reviews that their new range of Champagnes is receiving . It’s not often that a new entrant to the marketplace is so enthusiastically received and Laurence and Cyrille are hoping that these rave reviews will help them find importers. “Of…
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Enjoy a Glass of Bubbly at Lodge d’Argent
Following the success of last year’s Lodge d’Argent winter pop up, City restaurant Coq d’Argent will once again be creating a magical Alpine themed winter wonderland. Designed by AM Creative and running from 18th November until the end of February, Lodge d’Argent will evoke the feeling of winter with twinkling lights, frosted Christmas trees and…
Read MoreGreyfriars Successful Harvest
Autumn has arrived and the vineyards at Greyfriars are awash with a golden glow. Harvest was another huge success, due to the rather mild but inclement weather, harvest was very late this year with picking starting at the end of October. This year the training system for the vines was changed from a double cane to a…
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UK Supermarket Champagne & Sparkling Wine Deals
Stocking up on bubbly for the festive season? Whatever style or price range you’re after, there’s great options available. With the savings, it’s a good opportunity to try out something new. Supermarket’s will be battling it out to give the best deals, so here’s a few to keep an eye out for: Champagne Louis Delaunay Champagne Brut…
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Champagne Stock Clearance with Something Exceptional
Back in the day, before the endless sales, a stock clearance sale was just that. At Something Exceptional, we only have a small cellar and as well as taking up space, stock is capital that we can’t use for other cuvées. These sale items are below cost and are on a first come first served…
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Global Warming positive for Champagne
For Champagne producers, global warming has mostly been a benefit to wine-growing so far, which may clash with the upcoming talks on how to slow it next month. The warmer climate means there’s been less frost damage and a 1% increase in the alcohol level and reduced acidity. It’s also given Champagne great vintages over…
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Surplus of Prosecco after Record Harvest
Fantastic growing conditions have led to the biggest Prosecco harvest to date, producing around 470 million bottles this year. However, this surplus of Prosecco won’t have any effect on the current prices. The extra bubbly will be stockpiled, ready for later to keep up with the soaring demand. Production has tripled in the last 6 years, mainly…
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Corvezzo Organic Prosecco
Corvezzo Wine is an Italian winery situated in Cessalto, a town not far from Venice. The history of this land, which has been well known since the Roman age for its fertility, is inextricably linked with the wine-production tradition of the Corvezzo family. From the early 1900s, Giuseppe Corvezzo had been working the land…
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English Winemakers Benefit from Warmer Weather
Climate change has been a boost to the development of the UK wine industry. The warmer weather has even allowed vineyards to start springing up in the north of the country, and even as far as Scotland. However, the top-class English sparkling wine is still currently centred in the South – mainly Kent, Surrey, Hampshire,…
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