Glass of Bubbly

Champagne Castelnau Brut Réserve

Champagne Castelnau Brut Réserve

By Glass of Bubbly / 13th June 2016

Cellar master tasting notes: The colour is straw with undertones of green and gold. The taster’s curiosity will be immediately aroused by a level of aromatic depth and complexity rarely observed in a non-vintage wine: roasted, toasty notes give way to almondy, cocoa bean scents; “the soul of vintage Champagne in the body of a…

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Grower Champagne: René Geoffroy

By Glass of Bubbly / 13th June 2016

Located in the heart of the Valée de la Marne, Champagne Geoffroy’s roots date back to the 17th century. Their vineyard covers 14 hectares of land, extending over the slopes of Damery, Hautvillers, Fleury-la-Rivière and especially Cumières. The vines of Cumières are classified as ‘premier cru’. Champagne Georffroy grows the 3 main Champagne grape varieties…

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Refreshing Bubbly Cocktails for Summer

By Glass of Bubbly / 11th June 2016

Add some sparkle to your barbecue or summer party with sparkling wine cocktails. Whether you go for Prosecco, Champagne, English sparkling wine or another bubbly, you can enjoy these refreshing and fruity drinks which are easy to prepare. Prosecco Cocktails Bellini Cocktail Add 1 part peach juice to 3 parts Prosecco Mimosa Equal parts Prosecco to orange juice, pour…

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Bottomless Prosecco Brunch in Liverpool PANAM Restaurant

By Glass of Bubbly / 11th June 2016

On Sunday’s, head over to PANAM restaurant and bar on Liverpool’s historic Albert Dock to enjoy fantastic views and bottomless Prosecco. Overlooking Liverpool’s Three Graces, PANAM offers Pan American inspired food, such as steak, fried chicken and enchiladas. “Inspired by the variety, spice and flavours of Pan-American cuisine, with the ethnic fusion of South America, and the…

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London Bar Serves Tea-Flavoured Champagne with Afternoon Tea!

By Glass of Bubbly / 10th June 2016

A venue is London is crafting a new drink so you no longer have to choose between having a cup of tea or a glass of bubbly with your afternoon tea. Sketch, a restaurant and bar in West London, have produced a tea-strained Champagne which offers the taste and bubbliness of Champagne with a subtle note of tea.…

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Champagne Nicolas Feuillatte Celebrates 40th Anniversary

Champagne Nicolas Feuillatte Celebrates 40th Anniversary

By Glass of Bubbly / 10th June 2016

Nicolas Feuillatte is the third largest Champagne brand globally, on their 40th anniversary, they have chosen to relaunch its communication strategy in order to strengthen its long term growth. Nicolas Feuillatte is the Champagne brand which seeks to balance and reconcile luxury and emotion whereas Champagne can be perceived as intimidating and distancing itself from…

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UK Supermarket Asda Launches Jeroboams of Champagne

By Glass of Bubbly / 10th June 2016

Champagne sales were up 130% in Asda for the Queen’s official birthday in April, so the big-four supermarket is readying itself for demand this week with the launch of the Nicolas Feuillatte Brut Champagne Jeroboam. Asda is the first supermarket to launch a Champagne Jeroboam – that’s four bottles of Champagne in one, three litres…

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Investors Target English Sparkling Wine to Challenge Champagne

By Glass of Bubbly / 8th June 2016

With the increasing success of the English and Welsh sparkling wine industry, investors are looking to help expand the wineries and challenge traditional French Champagne. The popularity of Champagne worldwide opens an obvious and large market for English bubbly that winemakers and investors are eager to join. Hedge-fund Exile Mark Driver is spending over 14 million…

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Skinny Prosecco sells out in UK!

Skinny Prosecco sells out in UK!

By Glass of Bubbly / 8th June 2016

Following its recent partnership with Selfridges, Thomson & Scott Skinny Prosecco has completely sold out in the UK with a waiting list for new stock due the beginning of July. Thomson & Scott Skinny Prosecco is Selfridges’ biggest selling online wine with more than 600 bottles sold. Thomson & Scott Skinny Prosecco The Prosecco is…

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