Glass of Bubbly

Champagne Academy Celebrates 60 Years

By Glass of Bubbly / 11th May 2016

The Champagne Academy celebrated its 60th anniversary at a dinner at The Lanesborough Hotel in London and launched the 2016 programme of its annual Champagne Academy Course trip to Champagne in June. As in all previous years, the 2016 trip will provide a unique and in-depth Champagne education experience, including lectures by the Principals and winemakers of Grande Marque Champagne…

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2015 Production Figures for UK Wine Industry Announced

By Glass of Bubbly / 11th May 2016

The latest production figures from England and Wales have just been announced by the Wine Standards Branch (Food Standards Agency). The Wine Standards Branch (WSB) is the body currently responsible for compiling the production declarations and holding the vineyards register for the UK wine industry, reporting harvest and vineyard figures to DEFRA. The 2015 harvest…

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Record Harvest & Growth for Prosecco DOC

By Glass of Bubbly / 11th May 2016

The Consortium for the protection of Prosecco DOC has released new, official figures showing both a record 2015 harvest and year-on-year growth in levels of production since DOC status was granted in 2009. Despite claims of difficult growing conditions 4.5 million quintals of suitable grapes were harvested in 2015, which will make an estimated 3.4 million…

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Champagne Taittinger Toast Winners at BAFTAs

By Glass of Bubbly / 10th May 2016

The great and the good of UK Television gathered at the Royal Festival Hall on Sunday night as the winners of the House of Fraser British Academy Television Awards in 2016 were announced. Official Champagne and wine partners to BAFTA, Champagne Taittinger and Villa Maria were on hand throughout the evening to help the glamorous…

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Celebrity Interview: Celia Sawyer

Celebrity Interview: Celia Sawyer

By Glass of Bubbly / 10th May 2016

Celia is a self-made multi-millionaire businesswoman. She is the founder of exclusive Knightsbridge interior design company Celia Sawyer Luxury Interiors, which boasts a portfolio across the globe. As a dealer both on and off the big screen, Celia collects art and collectables and has an extensive client base for which she sources rare and beautiful…

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Simpsons Wine Estate Secures RDPE Grant for Winery Development

By Glass of Bubbly / 10th May 2016

Charles and Ruth Simpson of Simpsons Wine Estate are delighted to announce that their application to the Rural Development Programme for England (RDPE) Growth Programme for grant funding for the development of a state-of-the-art winery, has been successful. The grant will assist in the conversion of two barns, which are situated equidistant to their vineyards…

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English Sparkling Wine on the Increase in Japan

By Glass of Bubbly / 10th May 2016

Could Japan be the next big market for English sparkling wine? Japanese wine importer Mottox seems to think so; after noticing the growing potential of the industry, they have decided to add 4 English sparkling wines to their portfolio. The chosen wineries are Hush Heath, Hattingley Valley, Digby Fine English and Bolney Estate. Sales of Champagne have been…

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Veeno Opening Wine Bar in Bristol

Veeno Opening Wine Bar in Bristol

By Glass of Bubbly / 9th May 2016

Veeno Wine Bar has opened its 6th venue, this time on the Temple Quay in Bristol, its first bar in the south. Veeno brings the tastes of Italy to the UK, with delicious Italian cuisine paired with Prosecco, sparkling cocktails and other Italian wines. All of their wines are directly sourced from Caruso & Minini in Sicily,…

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Trufflesecco: Prosecco & Truffle Bar in London

By Glass of Bubbly / 9th May 2016

The latest bubbly bar to hit London is Trufflesecco, a venue which specialises in pairing two tasty indulgences – Prosecco and truffles. The bar, located on Camden High Street, was inspired by a trip to Florence in Italy, styled with exposed brick walls, shutters, hanging flowers and rustic wooden tables. They serve up a selection of carefully selected,…

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