Christopher Walkey

Champagne Krug Vintage Prices and Investments

Ultimate Guide to Champagne Krug Vintages / Price Values

By Christopher Walkey / 17th March 2023

Champagne Krug, the master in blending, for many will signify the best of the best when it comes to Champagne, from consumers to wine professionals it is recognised as being one of the most expensive Champagnes and delivering one of the best tasting experiences. If there was a King of the King of Wines (Champagne)…

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Grower Champagne Patrick Boivin

Champagne Patrick Boivin: Le Clos 667

By Christopher Walkey / 16th March 2023

I recently initiated a discussion in one of my Facebook groups, Champagne Collectors, regarding the preferences towards Clos / Single Vineyards, Vintage and Prestige. Currently (11/01/2023) that survey asking people what they would rather spend more on is Vintage at 55%, Clos / Single Vineyards at 35% and Prestige at 10%. There are also some…

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Blanc de Bancs vc Blanc de Noirs

Champagne: Blanc de Blancs vs Blancs de Noirs

By Christopher Walkey / 14th March 2023

Squeeze a white grape or a black grape and the juice that comes from it will be clear which leads us to understanding better the terms Blanc de Blancs and Blancs de Noirs. If you spot either of these phrases on a bottle of Champagne you can be certain it will be white wine over…

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Krug Clos du Mesnil Champagne

Champagne Krug Clos du Mesnil Prices

By Christopher Walkey / 9th March 2023

Krug is a stand out Champagne, admired internationally and highly respected by wine connoisseurs. Priced at well above the average for the finer tasting experiences it offers and served at some of the finest dining locations around the world. The labels Krug offer are eagerly sought after and synonymous with a luxury lifestyle: Grande Cuvée…

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Champagne Roger Constant Lemaire and Toast Toppings

Toast Toppings and Champagne

By Christopher Walkey / 9th March 2023

Though we primarily think of toast at breakfast time, in fact it is quite a popular food throughout the day and regularly partnering dishes from canapés to main dishes. Surprisingly, toast sits in second place for the most popular breakfast choice with us Brits thus seeing cereal taking the top spot, nonetheless 12 million loaves…

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Vintage or non vintage Champagne

Champagne: Vintage vs Non-Vintage

By Christopher Walkey / 3rd March 2023

Firstly, let us understand the difference between vintage Champagne and non-vintage Champagne. When it comes to Champagne there are five important things to understand and each of them you will find on the label! Sugar Level – Sweetness Style – Grapes Age – Structure / Depth Cru –  Quality Producer – Identity / Terroir From…

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Prosecco Rive Di

What is Prosecco DOCG Rive?

By Christopher Walkey / 3rd March 2023

Many will assume, and rightly so I guess, that the quality of wines depends on the prices they are set at. If you have ever visited a restaurant and looked at the wine list, they are usually in price order which dictates the order of quality, right? A glass of Prosecco is a glass of…

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sparkling sake

Sparkling Sake

By Christopher Walkey / 2nd March 2023

Wine is made from grapes right? Well yes, that is most certainly correct, but we must also add that not all wines are made from grapes! 24,535 in 1,000 metric tonnes is the annual global grape production as stated by statista in 2021 with China being the leading country by over four times its nearest…

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Champagne Lallier R019

Champagne Lallier Réflexion R.019 Brut

By Christopher Walkey / 2nd March 2023

The Champagne house of ‘Lallier’ dates back to 1906 with the founding gentleman being Réne Lallier. Today the winery is split in to two magnificent Champagne locations with the cellars in Aÿ and the Maison’s contemporary production facilities are held in Oger, Côte des Blancs. Cellar master Dominique Demarville leads today’s history for Lallier, alongside…

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