Food Pairings
What Sparkling Wine Goes With Fish Pie?
The Fish Pie or Fisherman’s Pie is one of those warming English Dishes, when the Fish Pie was originally constructed, it utilised the fish scraps, ensuring they did not go to waste, they were then covered in a white sauce or cheddar cheese sauce and then oven-baked. The Fish Pie doesn’t use any pastry, it…
Chicken Stew with Dumplings and Sparkling Wine
The suspected birthplace of Chicken Stew with Dumplings is said to either have been in the Southern United States of America or Canada during the Great Depression, but one thing is for sure, Americans in the Southern and Midwestern United States love this dish. The Dumpling is of course a small part of the Chicken…
Eton Mess and Sparkling Wine Pairing
A traditional English dessert consisting of Strawberries, Meringue and Whipped Cream, which is also great for Summer. This will be a perfect time to select a bottle of Award-Winning Sparkling Wine in the Dessert Category to pair with the Eton Mess. The Eton Mess was first mentioned in print during 1893, they say it originated…
Thai Red Curry & Thai Green Curry Sparkling Wine Pairing
A delicious Spicy and Cream Curry served up to you with a Glass of Award-Winning Bubbly, if you love Curry, what could be better than that? How about two plates and two glasses, today we’re pairing the famous Thai Red and Thai Green Curry with two different Award-Winning Sparkling Wines. The Green Curry gets its…
A Taste Of Argentina
Let’s venture across the Atlantic into South America, to the beautiful country of Argentina, while over there we will be eating one of their national dishes and tasting one of their Sparkling Wines. Today we are making Choripán with Chimichurri Sauce and pairing it with a bottle of Jasmine Monet’s Organic Brut Nature Sparkling Wine….
What Sparkling Wine To Pair With A Lemon Meringue Pie?
One of the best lemon desserts out there, the Lemon Meringue Pie consists of shortened pastry, lemon curd and meringue. Lemon Meringue Pie was probably first created in the 1700s, there is a written reference to a custard, baked meringue and ‘citron’ (which can be used to refer to lemon) dessert, called ‘crême meringuée’ published…
What Sparkling Wine To Pair With Enchiladas
There comes a time in every day when you venture into the kitchen and find yourself wondering what to have for dinner, will you go for a quick and easy ready meal, will you place something in the oven and wait until it’s cooked or will you find something which you’ve never tried before and…
I’d Do Anything For Love – Meatloaf and Champagne Pairing
Whenever someone mentions Meatloaf, your mind will either go to one of two places, Meatloaf the dish or Meat Loaf the world famous singer, whichever one comes to your mind first depends on you. This time we’re talking about Meatloaf the dish, the hearty ground beef shaped into a loaf and sliced like bread. You…
Chicken Stir Fry and Sparkling Wine
Where Did Stir Fry Originate? When looking for the origins of the Stir Fry, you will find yourself in China where the technique originated. When Did It Originate? Scholars have researched and put together a fairly clear history which they believe to be true, during the Han Dynasty of 206 B.C. – 220 A.D. they…