Food Pairings
What Sparkling Wine To Pair With Scones?
When deciding which of the many British treats to delight in, it can be difficult to narrow it down, with the likes of the delicious Victoria Sponge, Bakewell Tart, Scones, Scotch Eggs and Pork Pies along with the ever-growing selection of amazing English Sparkling Wines. In this article, as you may have guessed, we’re going…
Chicken Satay with Peanut Sauce and Sparkling Wine
Chicken Satay comes from Southeast Asia, enjoyed fondly in Indonesia and Malaysia, the dish consists of marinated bite-sized pieces of chicken on a skewer, covered in and served next to a peanut flavoured sauce. You can also enjoy different meats like Beef Satay with Peanut Sauce. Asian cuisine is certainly one to look into, some…
Champagne, Cheese and Chutney – The Perfect Cheese Pairing
Can you image a finer pairing to enjoy on a hot summer’s day than Champagne, Cheese and Chutney, the bubbles rising to the top of the glass, the creamy cheese sticking to your knife and the sweet an array of flavorsome chutney finishing off the experience. Talk about a mesmerizing display, the worlds of Champagne,…
What Sparkling Wine Goes With Banoffee Pie?
Pairing a deliciously sweet and creamy Banoffee Pie with a Gold Medal Dessert Sparkling Wine, combining the powers of British Dessert and Slovenian Sparkling Wine. If you’ve never heard of, or seen a Banoffee Pie before, it is made from Bananas, Caramel Sauce, and Cream on a Buttery Biscuit Base, you can also include Chocolate…
Popular UK Takeaways Paired with Bubbly
The world of main meal takeaways has exploded of recent and even more so over the last two or so years ignited by the government lockdowns across the country. Takeaways have been around for a long old time, though the UK’s love of calling up the local restaurant and ordering their favourite dishes continues including…
What Sparkling Wine Goes With Fish Pie?
The Fish Pie or Fisherman’s Pie is one of those warming English Dishes, when the Fish Pie was originally constructed, it utilised the fish scraps, ensuring they did not go to waste, they were then covered in a white sauce or cheddar cheese sauce and then oven-baked. The Fish Pie doesn’t use any pastry, it…
Chicken Stew with Dumplings and Sparkling Wine
The suspected birthplace of Chicken Stew with Dumplings is said to either have been in the Southern United States of America or Canada during the Great Depression, but one thing is for sure, Americans in the Southern and Midwestern United States love this dish. The Dumpling is of course a small part of the Chicken…
Eton Mess and Sparkling Wine Pairing
A traditional English dessert consisting of Strawberries, Meringue and Whipped Cream, which is also great for Summer. This will be a perfect time to select a bottle of Award-Winning Sparkling Wine in the Dessert Category to pair with the Eton Mess. The Eton Mess was first mentioned in print during 1893, they say it originated…
Thai Red Curry & Thai Green Curry Sparkling Wine Pairing
A delicious Spicy and Cream Curry served up to you with a Glass of Award-Winning Bubbly, if you love Curry, what could be better than that? How about two plates and two glasses, today we’re pairing the famous Thai Red and Thai Green Curry with two different Award-Winning Sparkling Wines. The Green Curry gets its…