Sparkling Wine News

Villa Franciacorta, Passion and Savoir-Faire

Climate change is impacting all territories and activities linked to agriculture, including wine production. The rise of temperature and the more and more dramatic drought is the cause of the reduction of production, a decrease of acidity and an increase of sugar content (and the alcohol) with the consequences of imbalance in the structure of…

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Stéphane et Bénédicte Tissot – Biodynamic Vigneron’s of Jura, France

I should apologize to the youth reading these Glass of Bubbly blogs, for my long winded and free form articles appearing as self aggrandizing my memory. We need to go to the discotheque era to celebrate a brilliant British wine connoisseur André Simon and the way he helped chart the wine trade of the 19th…

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Interview With A Sommelier – Anastasiia Lytvynenko

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a woman from Ukraine, who has helped many people discover the vast…

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Discover Romanian Sparkling Wine

It took some time, but Romanian wines are getting more and more known ánd popular outside Romania. Not only the reds and whites, but also the sparkling wines, that can be found all over the country and in a wide range of styles. Quantity or Quality Wine production in Romania dates back more than 6.000…

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Interview With A Winemaker – Petri de Beer

Wine isn’t just made, it’s crafted by the unwavering expertise of a Winemaker, sometimes old traditions are passed down by generations and on other occasions, new people venture into the industry, introducing us to new creations. This series of Winemaker Interviews will help you uncover the vast world and skills of how the artists passionate…

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Sons Of A Lesser God – Sparkling Wines From Almost Unknown Native Grapes: Bianchetta Genovese

There are a lot of native grapes with good characteristics for the production of fine sparkling wines! Let’s travel to Italy, to the beautiful region of Liguria, which lies between Tuscany and France, on the Mediterranean Sea. It is a hilly region and the viticulture is called “heroic” because all the work in the vineyards…

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Canadian Bubbly, eh?

Canada is at once large and small. If travelling along the Trans Canada Highway across the breadth of the country, east to west, you would cover 4,860 miles or 7,821 km. But it is also small when viewed in terms of the total global wine production volume (26.7 billion litres) where Canada represents only 0.3%…

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Interview With A Sommelier – Nicola D’Ascenzo

The World of Wine is beautifully showcased by an army of talented Sommeliers who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this article, I speak with a man who has helped many people to discover the vast world…

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The Phlegraean Fields and Sparkling Wines

The Phlegraean Fields (Campi Flegrei in Italian) is an active volcanic area located just northeast of Naples in Italy with a rich viticultural heritage. Urban heroic viticulture and winemaking are a bit of a hidden gem among the chaos of traffic, houses, and the dense population. The last time I was there, I woke up…

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