Sparkling Wine News
Interview With A Winemaker – Petri de Beer
Wine isn’t just made, it’s crafted by the unwavering expertise of a Winemaker, sometimes old traditions are passed down by generations and on other occasions, new people venture into the industry, introducing us to new creations. This series of Winemaker Interviews will help you uncover the vast world and skills of how the artists passionate…
Sons Of A Lesser God – Sparkling Wines From Almost Unknown Native Grapes: Bianchetta Genovese
There are a lot of native grapes with good characteristics for the production of fine sparkling wines! Let’s travel to Italy, to the beautiful region of Liguria, which lies between Tuscany and France, on the Mediterranean Sea. It is a hilly region and the viticulture is called “heroic” because all the work in the vineyards…
Canadian Bubbly, eh?
Canada is at once large and small. If travelling along the Trans Canada Highway across the breadth of the country, east to west, you would cover 4,860 miles or 7,821 km. But it is also small when viewed in terms of the total global wine production volume (26.7 billion litres) where Canada represents only 0.3%…
Interview With A Sommelier – Nicola D’Ascenzo
The World of Wine is beautifully showcased by an army of talented Sommeliers who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this article, I speak with a man who has helped many people to discover the vast world…
The Phlegraean Fields and Sparkling Wines
The Phlegraean Fields (Campi Flegrei in Italian) is an active volcanic area located just northeast of Naples in Italy with a rich viticultural heritage. Urban heroic viticulture and winemaking are a bit of a hidden gem among the chaos of traffic, houses, and the dense population. The last time I was there, I woke up…
A Kings Quest – Cantina Rotaliana
Your majesty, welcome, we have searched high and low for a Traditional Method Sparkling Wine that bears your royal head, and after many long adventurous days and nights, we discovered, at the foot of the Dolomites in Italy, a winery, that call themselves, Cantina Rotaliana. Built on tradition and steeped in history, the exploration of…
Born From Fire: What’s So Special About Volcanic Sparkling Wine?
What is unique about sparkling wine made from volcanic vines? Wine buyer Ben Franks explains why these fire-born fizz producers are some of the finest he’s ever tried. Over the years I have built a career on knowing the weird and wonderful wines of the world that we don’t get to try enough of here…
What is Prosecco DOCG Rive?
Many will assume, and rightly so I guess, that the quality of wines depends on the prices they are set at. If you have ever visited a restaurant and looked at the wine list, they are usually in price order which dictates the order of quality, right? A glass of Prosecco is a glass of…
Interview With A Winemaker – Gielie Beukes
Wine isn’t just made, it’s crafted by the unwavering expertise of a Winemaker, sometimes old traditions are passed down by generations and on other occasions, new people venture into the industry, introducing us to new creations. This series of Winemaker Interviews will help you uncover the vast world and skills of how the artists passionate…