Sparkling Wine News
Jörg Geiger – Blanc de Blanc
Jörg Geiger produces alcohol free sparkling wines for gourmet dining. Out of love for nature and life, Jörg Geiger’s ambition and diligence have resulted in many new taste experiences and moments of enjoyment for over 20 years. Offering a wide range of alcohol free specialities that reflect tradition, sustainability, genuine craftsmanship and passion. “A unique display…
Canvino Bianco Naturally Sparkling
The 1st Canned Sparkling Wine to ever win a Gold Medal at the Glass of Bubbly Awards, winning the Gold Medal for their Bianco Naturally Sparkling Can in the Light & Fruity Category. “Our aim has always been to fuse the best of traditional Italian wine making with the convenience of modern day demands.” –…
Domaine Hugo
“The vineyard is part of an organic mixed farm which has been in the family for five generations. I gained a lot of my wine making knowledge first from Paul Old, when he and I set up Les Clos Perdus, and more recently from Daniel Ham. Myself and Daniel are always challenging every aspect of…
Has Trump derailed the Fine Wine Investing World?
As a financial professional of over 20 years and a fine wine investor and advisor, I was keen to look at the impact that President Donald Trump has potentially had on the fine wine investment world, given his recent global tariffs. I therefore decided to speak to three leading CEO who are running large assets…
Milia Riza
This past year, it seems I have been focusing more on the younger generation of Greek winemakers, but I am so amazingly happy about the future of Greek wine. Don’t get me wrong. There have been many stunning wines from my generation, plus or minus a decade. The thing is that these younger people have…
The Search For The World’s Finest Glass of Bubbly – The Glass of Bubbly Awards 2025
In just a few months time, international wine judges will gather together in London with one common goal, to discover The World’s Finest Glass of Bubbly for 2025. We’ll see entries sent in from all over the world, both new and old, traditional, charmat and unique, canned and bottled, with and without alcohol, any bubbly…
Carr Taylor Rosé 2019
David and Linda Carr Taylor planted their vineyard in 1971, on 21 acres of land that David had purchased in 1969, which surrounded his family home in the East Sussex countryside. They planted varieties such as Reichensteiner, Gutenborner, Müller-Thurgau, Dornfelder and the classic Champagne varieties, Pinot Noir, Pinot Meunier and Chardonnay. During the generous summer…
Nutbourne Vineyards – Interview With Peter Gladwin
There is no denying that English Sparkling Wine is on the rise, becoming an undeniable contender to Traditional Method Sparkling around the world. To the English, it’s becoming a fan favourite and a go-to Glass of Bubbly, its quality is improving year on year and thanks to innovators and those willing to follow their dreams,…
Wiston Estate – Vineyard Manager – Travis Salisbury
Without the grape, wine can’t be created, so each year an army of Vineyard Managers venture out into the vines to care, tend and nurture the growth of the grapes, to help the winemakers produce an exceptional glass of bubbly. In this article, we speak with Travis Salisbury, the brilliant Vineyard Manager at Wiston Estate…