Search Results: vines for wine making
Champagne Vazart Coquart – Interview With Jean-Pierre Vazart
The love of Champagne is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with Jean-Pierre Vazart, the owner of Champagne Vazart –…
Read MoreNo.1 Family Estate – Interview With Virginie Le Brun
In this exclusive feature on Glass of Bubbly, we speak with Virginie Le Brun, the wonderful and talented Sales Director at No.1 Family Estate in New Zealand, let’s discover a little about her life, her journey into the industry and one of her unforgettable bubbly memories. It’s Lovely To Speak With You Virginie, Can You…
Read MoreSquerryes launch new kids Vineyard Trail to raise money for local Hospice
A new family-friendly trail will open this summer at Squerryes in Westerham to raise money for Hospice in the Weald. Take part in the trail during café opening times from Friday 12 July until Sunday 1 September 2024. With a suggested donation of £2 per child, you can pick up a trail sheet from the…
Read MoreChampagne Laurianne Lejour – Interview With The Founder And Owner
The love of Champagne is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with Laurianne Lejour, the owner and founder of Champagne…
Read MoreUncorking A Hidden Gem Of Champagne: Meet Clémence & Anthony Toullec
The Bubble Makers Behind Champagne A&C Toullec April in Champagne has intrinsically become associated with one event: Le Printemps des Champagnes. In operation since 2009, Le Printemps des Champagnes has progressively morphed over the years into an inescapable annual rendezvous for sommeliers, cellar masters, champagne professionals, restauranteurs, journalists, and bloggers alike. And what exactly is…
Read MoreChampagne Delavenne – Interview With Susan Adda
Glass of Bubbly got the opportunity to speak with Susan Adda, the wonderful and skilled Export Sales and Marketing Manager at Champagne Delavenne, she shared with us a little about herself, her journey into the wine industry, the future of Champagne Delavenne and spoke about the range at Delavenne, that she helps export to people…
Read MoreInterview With A Sommelier – Nello Gatti
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a gentleman from Italy, who has helped many people to discover the…
Read MoreSaffron Grange – Interview With Aimie and Nick Edwards
There is no denying that English Sparkling Wine is on the rise, becoming an undeniable contender to Traditional Method Sparkling Wines around the world. To the English, it’s becoming a fan favourite and a go-to Glass of Bubbly, its quality is improving year on year and thanks to innovators and those willing to follow their…
Read MoreChampagne Philippe Doury – Interview With Enora Doury
The love of Champagne is infinite, a language that everyone can understand, a sparkle that can shine in anyone’s glass, it can connect people, brings them together and places a smile on faces around the world. In this exclusive feature on Glass of Bubbly, we speak with Enora Doury, the skilled winemaker and co-director at…
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