Search Results: dom perignon
Singapore Airlines serves Taittinger Champagne
Business class customers on Singapore airlines will be welcomed with Taittinger Prelude “Grands Crus” Champagne. This refined cuvée is made with the first pressings of an equal portion of Chardonnay and Pinot Noir grapes from only 100% Grand Cru vineyards. The wine is subtle and fresh on the nose as the initial mineral aromas give way…
Read More
The Athenaeum Hotel, Mayfair, London
This small, family-owned 5 star hotel offers you a huge choice of rooms, luxury suites and townhouse apartments, all with stunning leafy or Mayfair views. The Athenaeum has been family-run since the 1990s and is committed to providing an outstanding and friendly service. It is the essence of Englishness – discreet, personal, friendly, interesting, lavish, quirky, down to earth and brilliant.…
Read More
The Grange Pub & Restaurant, Ealing
Love finding interesting new places to unwind? The Grange is a majestic Victorian pub overlooking beautiful Ealing Common, London. It has been a unique destination at the heart of the community since 1871. The friendly staff and warm atmosphere offer a great place to relax and enjoy a glass of sparkling wine. You can also tuck into seasonal meals prepared…
Read More
Wivenhoe House Hotel, Essex
Wivenhoe House is a truly luxurious 4 star hotel situated in the historic town of Colchester, Essex. From first approach you can see the stunning period architecture of the Grade II listed building, giving away it’s rich heritage and history. As you head inside it reveals it’s magnificent and beautifully decorated interior. As well as…
Read More
Celebrity Interview: Mark Baumann
Master Chef of Great Britain, Michelin trained in France. Mark is also an author and does part-time TV and radio. He has owned Baumanns Brasserie in Coggeshall, Essex since 1988 after opening it with Peter Langan of Langans Brasserie fame. He is opening 2 new venues this year – steak lobster luxe lounge with a…
Read More
Celebrity Interview: Levi Roots
The phenomenal rise of Rastafarian musician Levi Roots is one of the most heart-warming business success stories to date. Levi made the big time from producing his Reggae Reggae Sauce, a delightful mix of barbecue and jerk sauce that won an exclusive contract in 2007 and was soon stocked in Sainsbury’s stores across Britain –…
Read More
Vintage Champagne
Until recently, the U.S. has not been a big market for Vintage Champagne. Non-Vintage Bruts, the least expensive Champagnes, have dominated Champagne sales. Those buyers who desired a status Champagne would buy a Prestige Cuvée such as Dom Pérignon or Cristal– not caring about the vintage of these Champagnes as much as the name. Most…
Read More
What is an old Champagne?
Tasting an old Champagne is always a moment of discovery; a voyage into the unknown with the ever-present risk of encountering a bottle that hasn’t withstood the test of time. But, what is the definition of old Champagne exactly? How old does it have to be? In fact there’s no absolute rule but by general…
Read More
Vintage 2002: A Great Champagne Year
The climate in 2002 in La Champagne–as the region is called by its inhabitants–was just about perfect for a potentially outstanding vintage: A mild spring; warm, but not hot summer; with dry, sunny days in the fall. Alcohol levels were high enough, combined with good-enough acidity to balance the wines. Here are some 2002 Champagnes…
Read More