Search Results: prosecco

Interview With A Sommelier – Carlo Pecoraro

By Oliver Walkey / 27th September 2023

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man who has helped many people to discover the vast world…

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Interview With A Sommelier – Marco Di Gregorio

By Oliver Walkey / 26th September 2023

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man who has helped many people to discover the vast world…

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Nature Green Cocktail

By Oliver Walkey / 25th September 2023

We’ve diving deep back into the wilderness, joining forces with nature to create the Nature Green Cocktail, utilising BIO Prosecco DOC from Villa Sandi and Dyfi Distillery’s Pollination Gin. Using the wonderful creations from our own back gardens, local British companies and one of the most famous Prosecco houses, Villa Sandi, who’s dedicated to giving…

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Interview With A Sommelier – Marcus Loren Matthews

By Oliver Walkey / 25th September 2023

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man who has helped many people to discover the vast world…

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Charcuterie Ideas You Can Pair With Champagne or Sparkling Wine for Date Night

By Glass of Bubbly Content / 22nd September 2023

Picture this scene: you and your loved one bonding over glasses of Champagne or wine with a charcuterie board on the table. It’s such a romantic setting with a lot of exciting possibilities. What if there’s another way to change this image and make it more fitting to your preferences? Charcuterie boards are more than…

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Tiffin Fizz Cocktail

By Oliver Walkey / 20th September 2023

Collaborating with Forest Distillery and Ombre Prosecco, comes a new cocktail creation, something with the finest amount of Prosecco DOC and the perfect measurements of Earl Grey Gin. Forest’s Earl Grey Gin posed an interesting challenge and opportunity to craft an original cocktail utilising their Earl Grey Gin, the Earl Grey, often associated with a…

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Interview With A Sommelier – Daniele Palomba

By Oliver Walkey / 20th September 2023

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man who has helped many people to discover the vast world…

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Interview With A Sommelier – Marco Alessandro Felicissimo

By Oliver Walkey / 19th September 2023

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man who has helped many people to discover the vast world…

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Interview With A Sommelier – Leonardo Barlondi

By Oliver Walkey / 18th September 2023

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man who has helped many people to discover the vast world…

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