Search Results: prosecco

Interview With A Sommelier – Daniel Mwangi

By Oliver Walkey / 9th February 2024

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man from Kenya, who has helped many people to discover the…

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Espumante – The Sparkling World In Portugal

By Lívia Mokri / 7th February 2024

There is probably no one who has not heard of the Cava, the famous sparklings of Spain, or the Champagne of France, or possibly the Italian Prosecco, which are made in a particular region of their country. But what about the high-quality sparkling wines produced in Portugal, which go well with otherwise for the country’s…

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Interview With A Sommelier – Lisa Lazzaretto

By Oliver Walkey / 7th February 2024

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a lady from Switzerland, who has helped many people to discover the…

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Elegant Bubbles and Ocean Delights: Pairing Sparkling Wines with Seafood

By Glass of Bubbly Content / 31st January 2024

Discover the art of pairing sparkling wines with seafood, a culinary journey that delights the senses. Elegant bubbles meet oceanic treasures, creating harmonious flavors that dance on the palate. Join us as we explore exquisite pairings, elevating dining to an unforgettable experience. Classic Champagne and Oysters The classic pairing of Champagne and oysters is a…

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Wine and Culinary Tourism: Pairing Flavors Around the World

By Glass of Bubbly Content / 29th January 2024

Wine and culinary tourism has quickly become a worldwide trend, drawing travelers in search of exceptional wines and cuisine. Particularly, wine tourism is more than simply an experience for the senses, it explores cultural and geographical factors affecting both food and wine production. In fact, global wine consumption per capita amounts to 3.3 liters per…

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Interview With A Sommelier – Michele Mattia Virzi

By Oliver Walkey / 22nd January 2024

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man who has helped many people to discover the vast world…

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The New Kid in Town – PasoSecco, ‘The Best Bubbles in Paso’

By Cindy Rynning / 18th January 2024

It’s no secret that I’m a huge fan of sparkling wine. This year, my goal is to uncover as many interesting, off the beaten path bubblies as I can! Now that the search has officially begun, I found PasoSecco, right in my own backyard of Paso Robles wine country. Halfway between San Francisco and Los…

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What Effects Does Coffee Have On Sparkling Wine?

By Oliver Walkey / 17th January 2024

The effects that coffee has on sparkling wine is an important lesson to learn within the wine industry, like not wearing perfume to a wine tasting, the reason is because it affects your ability to effectively discover the aromas inside a glass of bubbly, this includes the likes of black coffee, as it’s strong aroma…

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A Beginner’s Guide to Sparkling Wine: From Bubbles to Brilliance

By Glass of Bubbly Content / 15th January 2024

Sparkling wine has a magical quality that can elevate any occasion, from celebrations to simple gatherings with friends and family. Whether you’re new to the world of wine or a seasoned enthusiast looking to explore the realm of bubbles, this beginner’s guide to sparkling wine is your passport to understanding, appreciating, and enjoying this effervescent…

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