Search Results: prosecco
How to Pair Sparkling Wine with a Homecooked Meal
Homecooked food is an age-old tradition that is both comforting and delicious, but is often made all the more enjoyable with a refreshing drink on the side. Sparkling wines are a popular choice for pairing with food, and with the right knowledge, you will be able to find the perfect sparkling wine to pair with…
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What is a Wine Masterclass?
If you are to be involved in the wine industry then it is very important that you immerse yourself fully in the products you are working with. As wine is very much a flavour experience, though of similar importance, aroma and visual quality, it pays you to understand these qualities well in order to be…
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Interview With A Sommelier – Matteo Furlan
The World of Wine is beautifully showcased by an army of talented Sommeliers who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this article, I speak with a man who has helped many people to discover the vast world…
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Sustainable, Biodynamic, Organic, Natural Sparkling Wines Explained
With 100,000’s of wineries dotted around countless countries globally (7.5 million hectares of vineyard approx.) producing around 33 billion bottles of wine. The footprint this sector has is tremendous, which is why many governing bodies of wine regions are focusing on how the grapes are grown and the production methods. If we look at an…
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Bartender Made Cocktails – Eau de Vie
This article is made in collaboration with Petru Stratan, an amazing Bartender in Ireland. The Cocktail that you are about to make is one of Petru Stratan’s Signature Fizz Cocktails, which he makes at Clayton Hotel in Ireland. Let’s Meet The Bartender “My name is Petru Stratan I am a head bartender in a Clayton…
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The Philosopher’s Daughter Cocktail
From the morning sun, until the rise of the moon, our mind is stolen by the Philosopher’s Daughter, her name is Kathrine and her beauty is untold, her lips like that of sweet cherries and rose petals, fair and honest, sweet and passionate, her heart is pure, this Cocktail we’re about to make is to…
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Why White Meats and Champagne?
Most of us, even if not the biggest of wine fans, will know of the rule of thumb quote ‘white wine for white meats (and fish) and red wine for red meats’. Depending on the style and quality of the wine chosen, this phrase is relatively a safe bet in most cases and worthy of…
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Interview With A Sommelier – Pietro Ciofi
The World of Wine is beautifully showcased by an army of talented Sommeliers who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this article, I speak with a man who has helped many people to discover the vast world…
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Press Trips – Wine & Wine Tourism Sector
As I completed my latest press trip thanks to a kind invitation from Wines of Sicily, I thought it was about time to share with you the kind of experience you can expect on press trips, along with some key tips and advice for those new to this area. During my last trip to Sicily…
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