Asolo Prosecco and Cheese

Villa Sandi Prosecco Asolo Cheese

For those of us familiar on the subject of Prosecco, a decent amount would highlight the excellence of the wines which come from Asolo. This smaller region with it’s very own classification under the DOCG (Denominazione di Origine Controllata e Garantita) which was obtained in 2009, holds some 1,200 hectares of vineyards set up on…

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The Flavours of Cheese and Sparkling Wine

The English and the Italians have something very delicious in common, an absolute love for Cheese and Sparkling Wine, it’s no wonder that the world of Enogastronomy, the fine art of pairing food with wine, is so popular, with the Charmat Method frequently accompanying creamy and crumbly cheese. Cheese and Sparkling Wine creates a wonderland…

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Matured To Perfection – Cheddar and Fizz

Customer: How about Cheddar? Wenslydale: Well, I’m afraid we don’t get much call for it around these parts, sir. C: Not much call, It’s the single most popular cheese in the world! W: Not ’round these parts, sir. C: And pray what IS the most popular cheese ’round here? O: ‘Ilchester, sir. C: I see.…

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