Enjoy a Glass of Bubbly at Hilton London Bankside

Hilton London Bankside is now officially open. With its fantastic location on Suffolk Street, near to the Tate Modern, the Shard, Borough Market and The Globe, Hilton London Bankside is the latest addition to the vibrant Bankside neighbourhood.

The hotel’s restaurant, OXBO Bankside, located on the ground floor, is Bankside’s newest neighbourhood eatery, offering a delicious all-day dining menu under the helm of Executive Chef, Paul Bates. The food reflects fresh British ingredients sourced locally wherever possible. OXBO Bankside is a relaxed space which includes an open kitchen with chefs cooking in front of guests, adding to the theatre of the restaurant. Sit back, relax and enjoy with a glass of bubbly.

The Distillery, the hotel’s resident bar, pays homage to its heritage, serving a range of signature cocktails incorporating homemade aromatics, infusions and bitters. The bar also serves a range of sharing platters and bar snacks, prepared by the restaurant kitchen and served until late.

Simon Vincent, executive vice president and president, Europe, Middle East and Africa, Hilton Worldwide, said, “Bankside is one of London’s most vibrant areas, with an eclectic mix of culture, food, architecture and attractions. With the city attracting around 30 million global visitors every year, we are delighted to be expanding our footprint in the city and look forward to putting Hilton London Bankside on the map as a key destination for travellers and Londoners alike.”

Rob Palleschi, global head, full service brands, Hilton Worldwide, said, “Located in one of Britain’s oldest settlements, Hilton London Bankside is a unique property, beautifully designed to represent the city’s historical past and urban environment. Known for its rich history and dynamic culture, Bankside is a key market area for the region and this opening elevates Hilton’s overall presence in this important destination.”

Hilton London Bankside