Oliver Walkey
How To Open A Bottle Of Champagne
For many people, the opening of a Champagne bottle is a bucket list item, something they’d like to do during their lifetime, we here at Glass of Bubbly hope you’ll be able to open many bottles of Champagne and use each of the three very cool methods. The 3 ways to open a bottle of…
Read MoreRatafia Champenois Food Pairings
Ratafia Champenois is the sweet little sibling of Champagne, made from the grape must of Champagne grapes, it has a minimum of 110 grams of sugar per litre and alcohol content between 16-22%, it also has to be aged at least 10 months in tanks or oak barrels before being bottled. To put that in…
Read MoreWhat Food Pairs Well With Prosecco?
The wonderful world of food pairings is vast, with countless combinations, from the various different dishes with thousands of different bottles of Prosecco Let’s break down the way to pair Prosecco and Food in a simple and easy-to-understand way, which you’ll be able to refer to later when finding your perfect pairing. The Prosecco Let’s…
Read MoreHow To Read A Prosecco Label
Welcome to this Step by Step Guide on how to easily examine and understand the wording on a Prosecco Label, so when you’re next in your local supermarket or looking online you’ll be able to recognize the lesser-known facts that a Prosecco Label is trying to tell you. Step 1 – Selecting a Bottle Every…
Read MoreThe Most Popular Puerto Rican Cocktails
Stepping into the Caribbean, Puerto Rico is an overseas territory of the United States. Despite the country being only 0.09% the size of the United States, it packs one big punch, creating a perfect holiday destination, combining luxurious green mountains, glorious waterfalls and dense tropical rainforests. Puerto Rico holds charm in its mixture of colourful…
Read More