Oliver Walkey

Tiramisu and Sparkling Wine Pairing

By Oliver Walkey / 15th March 2022

Tiramisu is a fairly new dessert, created in Treviso, Veneto in Italy, around 1970 by Roberto Linguanotto. His mission at the time was to prepare a dessert for his wife, the dessert he created was called Sbatutin, consisting of beaten egg yolk, sugar and wine, it can be served in a glass, making it look…

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Can You Pair French Onion Soup with Sparkling Wine?

By Oliver Walkey / 14th March 2022

The soup that went from rags to riches. Trying to pair Sparkling Wine with Soup isn’t necessarily the easiest, combining two liquids together, you could end up swallowing the soup before the Sparkling Wine even gets a chance to work its bubbly magic, soups that require you to chew, like the onions in a French…

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Can You Pair Sparkling Wine With Cottage Pie?

By Oliver Walkey / 11th March 2022

A classic English dish with a wonderful English Rosé, on a lovely Sunday afternoon, what could be better than that? When looking for English Sparkling Wine, you can’t really go wrong with a good vintage, the Sparkling Wine industry in England has been on an upwards trajectory for quite a few years now by creating…

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New Zealand Sparkling Wine – How To Be No.1

By Oliver Walkey / 10th March 2022

Welcome to the country next to the one down under, part of the biggest empire to span across the globe, home to the Kiwi bird and some amazing Sparkling Wine. New Zealand is a fascinating country that is worth learning a bit about, especially its marvelous wine region. The first vineyard in New Zealand was…

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Spring Fling in Prosecco

By Oliver Walkey / 8th March 2022

Spring is in the air, the flowers are blossoming, the bees are buzzing, the butterflies are flying and the days are getting warmer, it’s the perfect time for your to pop open a bottle of Award Winning Spring Fling Sparkling Wine. Depending on which you follow spring either started on the 1st of March according…

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Pairing Two Spanish Greats, Cava with Paella

By Oliver Walkey / 7th March 2022

Two great creations from Spain are about to grace us with their presence, the Spanish drink known as Cava and the Spanish dish known as Paella. Spain is one of those magical countries, with a lot to explore, the culture, sights, food, wine and so much more, so whether you’re feeling homesick or just wanting…

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Risotto and Champagne

By Oliver Walkey / 4th March 2022

Combining the pleasures of the Italian creation of Risotto and France’s creation of Champagne, will there be a rivalry between them or will they work together for your benefit? This article contains, a recipe for Risotto, some interesting facts about Risotto and a brief history of a family-run Champagne label, so keep on reading, you…

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Chilli Con Carne and Sparkling Wine – Do They Pair?

By Oliver Walkey / 3rd March 2022

Thinking about cooking Chilli Con Carne tonight for dinner and you’re wondering if you can enjoy a bottle of Sparkling Wine alongside it, I bet that’s what you’re wondering, well, good news, the answer is yes, even though this dish delivers a spicy tone with strong red kidney beans, tomato and meaty flavours, the Sparkling…

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Can You Pair Chicken Kiev With Sparkling Wine?

By Oliver Walkey / 2nd March 2022

The right Sparkling Wine will hold its own against pretty much any food combination, but when you combine quality in the glass and quality on the plate, by way of a home-cooked meal, with meat from a butcher, then that task of finding the perfect combination becomes that little bit easier, spoiler alert, this combination…

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