Oliver Walkey

La Gioiosa – Prosecco DOC Rosé Millesimato 2023

By Oliver Walkey / 20th May 2025

La Gioiosa embodies the tradition of winemaking that the highly respected Moretti Polegato family has been carrying out for generations. The name pays tribute to the old definition of the province of Treviso, “Marca gioiosa et amorosa” (Joyous and Amorous March), underlining the sociable lifestyle of its inhabitants. “A bouquet of pink floral surrounded by…

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Brightwell Vineyard Sparkling Chardonnay 2010

By Oliver Walkey / 19th May 2025

Brightwell Vineyard was first planted in the late 1980’s and acquired by its present owners in 2000. Covering 16 acres and growing 8 varieties of grape, including Bacchus, Chardonnay, Huxelrebe, Dornfelder and Pinot Noir. All of their wines are made at their on-site winery, including sparklings, whites, reds and rosés. Located on the south side…

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Nutbourne Vineyards – Interview With Gregory Gladwin

By Oliver Walkey / 16th May 2025

There is no denying that English Sparkling Wine is on the rise, becoming an undeniable contender to Traditional Method Sparkling around the world. To the English, it’s becoming a fan favourite and a go-to Glass of Bubbly, its quality is improving year on year and thanks to innovators and those willing to follow their dreams,…

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Jörg Geiger – Blanc de Blanc

By Oliver Walkey / 15th May 2025

Jörg Geiger produces alcohol free sparkling wines for gourmet dining. Out of love for nature and life, Jörg Geiger’s ambition and diligence have resulted in many new taste experiences and moments of enjoyment for over 20 years. Offering a wide range of alcohol free specialities that reflect tradition, sustainability, genuine craftsmanship and passion. “A unique display…

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Canvino Bianco Naturally Sparkling

By Oliver Walkey / 15th May 2025

The 1st Canned Sparkling Wine to ever win a Gold Medal at the Glass of Bubbly Awards, winning the Gold Medal for their Bianco Naturally Sparkling Can in the Light & Fruity Category. “Our aim has always been to fuse the best of traditional Italian wine making with the convenience of modern day demands.” –…

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Domaine Hugo

By Oliver Walkey / 14th May 2025

“The vineyard is part of an organic mixed farm which has been in the family for five generations. I gained a lot of my wine making knowledge first from Paul Old, when he and I set up Les Clos Perdus, and more recently from Daniel Ham. Myself and Daniel are always challenging every aspect of…

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Champagne Roger-Constant Lemaire Les Hautes Prières 2012

By Oliver Walkey / 13th May 2025

A small grower Champagne with amazing personality and fantastic Champagnes, one of which won the World’s Finest Glass of Bubbly Trophy in 2020. Champagne Roger-Constant Lemaire is led by brothers Guillaume (winemaker) and Sébastien (head of international marketing and sales), with guidance from their parents, Gilles and Brigitte. Their story began in the 19th century,…

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The Search For The World’s Finest Glass of Bubbly – The Glass of Bubbly Awards 2025

By Oliver Walkey / 12th May 2025

In just a few months time, international wine judges will gather together in London with one common goal, to discover The World’s Finest Glass of Bubbly for 2025. We’ll see entries sent in from all over the world, both new and old, traditional, charmat and unique, canned and bottled, with and without alcohol, any bubbly…

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Carr Taylor Rosé 2019

By Oliver Walkey / 12th May 2025

David and Linda Carr Taylor planted their vineyard in 1971, on 21 acres of land that David had purchased in 1969, which surrounded his family home in the East Sussex countryside. They planted varieties such as Reichensteiner, Gutenborner, Müller-Thurgau, Dornfelder and the classic Champagne varieties, Pinot Noir, Pinot Meunier and Chardonnay. During the generous summer…

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