Oliver Walkey

Interview With A Winemaker – Petri de Beer

By Oliver Walkey / 10th March 2023

Wine isn’t just made, it’s crafted by the unwavering expertise of a Winemaker, sometimes old traditions are passed down by generations and on other occasions, new people venture into the industry, introducing us to new creations. This series of Winemaker Interviews will help you uncover the vast world and skills of how the artists passionate…

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A Cocktail For A Gentleman In A Hat

By Oliver Walkey / 10th March 2023

“Good day to you, dear sir, what a magnificent hat you have on.” “Why, thank you, dear sir, and may I say what a superb hat you are wearing.” “Hello, dear sirs, what impressive hats you are both wearing. May I interest you in A Cocktail For A Gentleman In A Hat?” A great hat…

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Abstract Art Cocktail

By Oliver Walkey / 9th March 2023

How does combining a Prosecco with a Gin which was created with the sole purpose of encapsulating Italy and accompanying Fizz sound to you? It sounds like a perfect match for me, and when looking upon some amazing Abstract Art, what could do better, enticing your aroma, palate and sight, all you need now is…

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What Is Enogastronomy?

By Oliver Walkey / 9th March 2023

Enogastronomy = The Art Of Knowing How To Pair Wine With Food Making the connection between wine and food has for a long time been just a passion of wine and food lovers, but in recent years this art or skill for pairing wine with food has grown exponentially. Enogastronomy gained its popularity thanks to…

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Interview With A Sommelier – Nicola D’Ascenzo

By Oliver Walkey / 8th March 2023

The World of Wine is beautifully showcased by an army of talented Sommeliers who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this article, I speak with a man who has helped many people to discover the vast world…

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Farm Cheeses with Champagne

By Oliver Walkey / 8th March 2023

When searching for your next slice of cheese, there is nothing better than exploring the local, or now distant, farm shops, thanks to the innovation of the cheese industry up and down the country, local cheeses can be delivered across the British Empire, so why not take advantage of it all and experience the wonderful…

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Changed History Cocktails

By Oliver Walkey / 7th March 2023

Henry Beckford, a freed slave who attended the world’s first anti-slavery congress, held in London in 1840, by invitation. An ardent abolitionist he was accepted into polite society and became a beacon of light emerging from a dark past. We’re crafting a couple of Glass of Bubbly Cocktails to honour his ventures in life with the…

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A Kings Quest – Cantina Rotaliana

By Oliver Walkey / 7th March 2023

Your majesty, welcome, we have searched high and low for a Traditional Method Sparkling Wine that bears your royal head, and after many long adventurous days and nights, we discovered, at the foot of the Dolomites in Italy, a winery, that call themselves, Cantina Rotaliana. Built on tradition and steeped in history, the exploration of…

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Cocktails – A Punch From The Darkside

By Oliver Walkey / 6th March 2023

Combining a ready-made Cocktail with some added Sparkling Wine is not always an easy task to complete, the flavours of the Cocktail are meant to have been crafted to perfection, so if you are adding an extra ingredient it has to be carefully selected to complement the tasting experience. Let’s meet the Sparkling Wine and…

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