Glass of Bubbly

Discover the Veneto Prosecco Region

By Glass of Bubbly / 27th October 2016

Veneto is a valley north of Venice, located between Conegliano and Valdobbiadene, famous for its Prosecco. Veneto is one of Italy’s most important wine-growing areas, overall, Veneto produces more bottles of DOC wine than any other area in Italy. One-fifth of Italy’s foreign tourism head towards Veneto, which is the first region in Italy in…

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Champagne Charles Gouthière et Fils

By Glass of Bubbly / 27th October 2016

Excellent Champagnes are produced by many families and companies, in this area of France. For a special occasion, indeed, what could be better than a glass (or two) of sparkling Champagne? Grape varieties, used for Champagne productions, include Chardonnay, Pinot Noir and Pinot Meunier. The Champagne region of France produces an abundance of superb grapes,…

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Simpsons Sparkling in North Downs of Kent

By Glass of Bubbly / 26th October 2016

October 26th 2016 – Charles and Ruth Simpson proudly officially open their new winery in Barham, Kent. Valued members of the national wine press and trade were there to enjoy the moment with them and the ever friendly and engaging Oz Clarke was asked to cut the ribbon and deliver a highly entertaining and educational…

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Marks & Spencer to Stock Champagne Lanson

By Glass of Bubbly / 26th October 2016

Proud Royal Warrant Holders and one of the oldest family-run Champagne Houses, Champagne Lanson will have its Extra Age Brut NV (with gift box) on the shelves of 220 Marks & Spencer branches for the first time in the store’s history. Sue Daniels, Marks & Spencer says: “We are delighted to have Champagne Lanson’s Extra…

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Bottomless Prosecco Brunch in Cardiff

By Glass of Bubbly / 26th October 2016

New restaurant in Cardiff offers fine weekend dining with bottomless brunch – the only one in the capital. Grey is located at the Hilton Hotel on Kingsway and they’re offering free-flowing Prosecco with brunch , which includes dishes like eggs Benedict, Florentine and Royale. Other savoury dishes include Welsh rarebit with grilled streaky bacon and…

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Cathédrale Notre-Dame de Reims

Discover Champagne in Reims

By Glass of Bubbly / 26th October 2016

Reims is a city steeped in history and for more than 1,000 years, 33 French kings were crowned at its Cathédrale Notre-Dame. It is also at the heart of France’s Champagne region. Only wines made in the area can have the name Champagne. Reims has five sites that have official UNESCO World Heritage status, with the latest…

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Champagne Sparkle at the Gherkin

By Glass of Bubbly / 25th October 2016

During the festive season you will be able to visit the top of the Gherkin as it will be decked out as a luxurious winter wonderland with snow, glitter and diamonds. The 39th and 40th floors, usually only open to members, will open to the public for a series of lunches, dinners and Champagne afternoon teas throughout December.…

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Albury Vineyard Harvests its Best Fruit Yet!

By Glass of Bubbly / 25th October 2016

An army of nearly 100 local wine enthusiasts spent three days recently grape picking at Albury Vineyard and their verdict – the fruit are the best they have seen since the vines were planted in 2009. Vineyard owner Nick Wenman believes firmly in involving the local community with the annual harvest. The pickers include members…

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1701 First Officially Recognised Biodynamic Franciacorta

By Glass of Bubbly / 25th October 2016

1701 winery has recently obtained biodynamic Demeter® certification. It is the first winery in the Franciacorta region to be officially recognised as biodynamic. All European biodynamic farms are subject to an EU Ruling for organic agriculture, so all certified Demeter® are therefore also organic. As the Demeter standards are more restrictive and rigorous than the…

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