Sparkling Wine News

Interview With The Winemaker At Burn Valley Vineyard – Mathew Abbey

Wine isn’t just made, it’s crafted by the unwavering expertise of a Winemaker, sometimes old traditions are passed down by generations and on other occasions, new people venture into the industry, introducing us to new creations, this series of Winemaker Interviews will help you uncover the vast world and skills of how the artists passionate…

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Breaky Bottom – Peter’s Notes March 2024

A Spring morning Work continues in the vineyard and the ewes are about to start lambing; yet forgive me, but for some reason, loudly, I can hear the speaker of the House of Commons shouting “Order, order…..!” So instead, I have chosen to focus on the delights of spring and the animals and plants which…

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Interview With A Sommelier – Raffaele Martinelli

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man from, England, who has helped many people to discover the…

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Interview With The Head Sommelier At Belvedere Restaurant – Joseph Pelosi

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with Joseph Pelosi, the Head Sommelier At Belvedere Restaurant, who has helped many…

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Interview With Tommaso Tamai – Export Sales Manager At Bianchin

The world of wine requires a lot of talented professionals to help bring sparkling wines to market and if it wasn’t for experts like Tommaso Tamai, helping to export sparkling wines all over the world, we wouldn’t have the global love for a glass of bubbly as we do today. So we feel it’s only…

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Interview With A Sommelier – Maria Cintoli

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a woman from, England, who has helped many people to discover the…

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Head Winemaker At Gusbourne – Interview With Mary Bridges

Wine isn’t just made, it’s crafted by the unwavering expertise of a Winemaker, sometimes old traditions are passed down by generations and on other occasions, new people venture into the industry, introducing us to new creations, this series of Winemaker Interviews will help you uncover the vast world and skills of how the artists passionate…

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Interview With A Sommelier – Camilla Bonnannini

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a woman from, England, who has helped many people to discover the…

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Interview With Freddy Pinto – Head Mixologist at The Octagon Bar

We’ve always had a passion for Fizz Cocktails here at Glass of Bubbly, experimenting and putting new recipes to the test, so when we got the opportunity to share Freddy Pinto’s story as the Head Mixologist at Octagon Bar, we were pleasured to accept, so let’s find out about his life and career in the…

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