My Profile
Christopher Walkey
Co-founder of Glass of Bubbly. Journalist and author focused on Champagne & Sparkling Wines and pairing them with foods.
Raspberry Ripple Cake and a Trophy Winning Sparkling Wine
Hosting the Perfect Home Wine Tasting
7 Course Japanese Dinner 'Champagne Duval-Leroy & ASDA Style'
What is a Blanc de Blancs?
10 Eye Catching Sparkling Wine Labels
Lobster with Champagne Roger Brun La Pelle Grand Cru 2013
Fresh Artisan Pasta via 'Pasta Evangelists' paired with Italian Fizz
Japan: The Land of the Rising Sparkling Wines
Pear Salad and Rosé Sparkling Wine
Pairing Champagne with Traditional Chinese Cuisine