Search Results: champagne
Champagne Dom Caudron: Fascinante
This rosé is unique in that it is made of 80% Meunier vinified into white wine, 10% Meunier vinified into red wine and 10% Chardonnay aged in oak barrels. The traditional winemaking method and 2 years ageing on laths give the Champagne its smooth berry notes. The finesse and complexity make this a gourmet rosé.…
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Vertigo 42, London’s Highest Champagne Bar
Located at the top of 42, one of London’s highest buildings, sits Vertigo 42. This stylish Champagne bar offers fantastic panoramic views across the city skyline and it’s most iconic landmarks. At Vertigo 42 you can enjoy a ‘tapas’ style menu along with a unique collection of Champagnes, wines and cocktails. The venue is a perfect…
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Champagne by You – Bespoke Champagne Bottles
Step-by-step, we introduce you to the best-kept secret in France … Grower Champagnes. These third and fourth generation producers, use their own grapes to produce their own artisan Champagne; bursting with flavour and finesse and made with passion and patience. We work with a range of corporates, individuals, retailers and trade who want their own…
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Champagne Sanger: Louise Eugénie, Oak Cask Brut
Created for the 80-year anniversary of the wine making school as a tribute to Mrs Louise Eugénie Puisard, donor of the facility. She was particularly fond of vinification in wooden casks. Therefore, in her honour, this cuvee bears her name. it is composed of 60% Chardonnay, 20% Pinot Noir, and 20% Pinot Meunier, vinified in…
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Champagne Dom Caudron: Prédiction & Épicurienne
Prédiction The famous 100% Meunier Brut! This cuvée was Champagne Dom Caudron’s first creation. It embodies the Passy-Grigny terroir and the unique features of the Meunier grape variety. The citrus and honey notes are signature of it. Its roudness and fruity flavour is ideal for any occasion, especially social ones! Food pairing: This wine is wonderful…
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Champagne Dom Caudron
In 1929, in the village of Passy-Grigny in the Marne Valley, Dom Caudron had an idea. He saw the potential of the 23 small vine-growers in the village and inspired them to join forces. They obtained a production site, tools and pressing equipment to tap into, produce and showcase the fruit of their shared passion: the…
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A New Winemaker at Champagne Lanson
Son of a wine-grower, Hervé Dantan has always been strongly drawn to the vine. After a variety of experiences in the most famous wineproducing regions of France, and then California, he returned to the land he holds most dear, so as to devote himself to his passion for Champagne. Having earned the respect of his peers, he was asked to…
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Champagne Sanger: Tango Paradoxe Rosé
Since 1952, the students of Avize Viti Campus have been producing this Champagne with their Cellarmaster. Crisp and sharp Chardonnay confronts here full-bodied and round Pinot Noir. The confluence of these worlds reminds the Tango, whose paradox is the unique union of a brisk and precise pace with an intense grace. From these two grapes stems a daring rosé: tasting…
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Champagne Taittinger Sponsored Food For Celebration Award 2015
For the second year running, Champagne Taittinger has sponsored the Food For Celebration category at the Pink Lady® Food Photographer of the Year awards 2015. The winner of the category, announced on last night at the awards ceremony in London, was Photographer and Designer, Mark Benham for his image, ‘Obidos Mediaeval Festival, Portugal’. He was…
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