Search Results: prosecco

Win 6 Bottles of Bubbly from Virgin Wines (NOW CLOSED)

By Glass of Bubbly / 3rd November 2016

The case includes: 2 bottles of Kuehn Crémant d’Alsace Brut Cuvee Prestige 2 bottles of Champagne Veuve Rayer Brut Tradition 2 bottles of Il Cortile Sereno Prosecco Brut To Enter: Follow @glassofbubbly and @VirginWines on Twitter, then tweet us ‘I’d like to win a case of bubbly’ or [contact-form-7 id=”32471″ title=”Competitions Form Virgin Wines”] Terms & Conditions: There is…

Read More

New Champagne & Cocktail Bar in Preston

By Glass of Bubbly / 2nd November 2016

A Champagne and cocktails bar has opened in Preston city centre. Latch Bar in Guild Hall Street will offer a variety of drinks including a range of cocktails that feature sparkling wine, such as Sorrento Sparkle, Bellini, Tropical Summer and English Garden. Also available is Prosecco by the glass of a bottle of Bottega. A…

Read More

New Champagne & Cupcake Bar for Norwich

By Glass of Bubbly / 1st November 2016

Cupcakes & Bubbles prepares to open a cafe bar and gift shop in Norwich city centre. It plans to serve up a range of home baked rustic treats, including light snacks such as sandwiches, scones, cupcakes and brownies to enjoy with Champagne,Prosecco or a vintage English sparkling wine from Winbirri Vineyards. Cupcakes & Bubbles will…

Read More

Cranberry Bellini

By Glass of Bubbly / 14th October 2016

  A new cranberry and blood orange liqueur has launched this month which is perfect for the festive season. The liqueur is created using only the The liqueur is created using only the the finest cranberries from Wisconsin USA, along with blood orange juice and orange rind to create a deliciously smooth flavour. Cranes Liqueur comes in an attractive…

Read More

Champagne Flavoured Crisps

By Glass of Bubbly / 13th October 2016

Fortnum and Mason have started selling luxury crisps. Made with home-grown produce from the family farm in Cambridgeshire and hand-cooked in small batches, the Savoursmiths snacks come in different flavours including Champagne and truffle. Champers & Serrano Chilli: ‘The crisp bubble of Champagne is accented with a touch of sea salt and a warming kick…

Read More

Celebrity Interview: Susie Barrie MW

By Glass of Bubbly / 11th October 2016

Susie’s first career was as an actress, although her love of food and wine led her to study wine, rising to become a Master of Wine. She still likes being in front of camera and regularly appears as a wine expert on BBC1’s Saturday Kitchen, along with her husband and fellow Master of Wine, Peter…

Read More

Aldi Launches its First English Sparkling Wine

By Glass of Bubbly / 10th October 2016

Aldi has teamed up with Denbies Wine Estate, in Dorking, Surrey, to produce its first English wine. Chalk Valley Quality English Sparkling Wine will go on sale for £14.99 – making it one of the most expensive bottles the chain has in stock. Chalk Valley has a creamy texture, long, zesty finish and finely balanced…

Read More

Did Moët & Chandon Make the Wrong Pick?

By Jon Catt / 7th October 2016

Moët & Chandon almost did something during the last grape harvest that probably would have had Dom Pérignon spinning in his grave. There’s not been such controversy since gyropalettes were introduced over 40 years ago. On September 20th Moët & Chandon had decided to test mechanical picking on a 2 ha plot outside the Champagne…

Read More

Does the type of glass you choose effect the taste of Champagne?

By Christopher Walkey / 27th September 2016

Firstly I would say that outside of the glass that you are drinking the Champagne from, many other factors will have an effect on what your bubbly tastes like. I’ve tasted 1,000’s of different Champagne and sparkling wines in many varied locations, sometimes what has the biggest effect is when and where you are drinking…

Read More