Posts Tagged ‘Champagne’
How to Taste Champagne & Sparkling Wine Like a Pro
Been given a fancy bottle of bubbly? Now’s the perfect time to learn how to get the most from tasting it (and show off to your friends). These are some basic tips to get you started: Firstly, make sure the Champagne or sparkling wine is cold – but not too cold. For a non-vintage, around…
Read More10 Sparkling Wine Dinner Party Do’s & Don’ts
So, you want to host a dinner party. You’ve told your future guests, you’ve got your bubbly… now what? It can be quite nerve-wracking to host your own dinner party, especially for the first time, so here are some simple tips for a stress-free, successful evening: 1. Do keep the drink flowing! Of course, we…
Read MoreSparkling Wine & Fried Food: A Match Made in Heaven
When it comes eating food with Champagne and sparkling wine, the first thing many people think of are sophisticated meals like lobster, caviar and duck. While these are tried and tested classics which undoubtedly go well with a glass of bubbly, why not try something a bit more down-to-earth? As sparkling wine becomes more popular…
Read More2017 Vineyard Breaks: Which Region to visit?
Planning your summer holidays or just fancy a quick getaway? Why not make it a wine holiday – there are more stunning vineyards than ever right on our doorstep in the UK or you can venture further and escape the winter blues. Champagne, France The most famous wine country in the world. France is full…
Read More5 Champagne & Sparkling Wine Myths: Busted!
Whether it’s Champagne, Prosecco, Cava, English or any other of the many fantastic sparkling wines out there, it’s no secret that the UK – and the world – loves bubbly more than ever. It seems now is a good time to dispell some common myths! Champagne and sparkling wine needs to be opened with a…
Read MoreProsecco Wins as UK’s No.1 Bubbly on New Year’s Eve
Prosecco is still the UK’s number one bubbly as sales on New Year’s Eve topped all other sparkling wines, including Champagne. According to data from Epos Now, between New Year’s Eve and New Year’s Day in a study across 800 UK pubs, Prosecco accounted for 18% of drinks sales. Champagne was not far behind at…
Read MoreHow to Sabre Champagne
There’s something very special about seeing a bottle of Champagne being sabred. Here we show you how it’s done, it’s not as complicated as it looks, but you need to be careful as there are many ways of getting it wrong and ending up with a smashed bottle and Champagne all over the floor or…
Read MoreIs Bigger Really Better?
Scientists based in the heart of France’s Champagne-Ardenne region have found that larger bubbles may actually improve the way a sparkling wine tastes. Traditionally wine professionals often use bubble size as a marker of quality, with the smaller the bubble the better the wine with larger bubbles usually found in cheaper sparkling wines like Prosecco and…
Read MoreRing in the New Year with Champagne & Dinner in London
Galvin La Chapelle’s New Year’s Eve menu offers the chance to celebrate the festive period in style. Set in a Grade II listed building, there will be both an early and a late sitting, with live music by the Ray Rich Band until 1am. The grandeur of this former Victorian chapel with 30-metre vaulted ceiling…
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